Don't sympathize with vegetable farmers because of low vegetable prices, and learn more about the situation behind the scenes
Introduction: In recent times, the price of vegetables in North China has made farmers miserable. However, we should not sympathize with the peasants because of this. The article mainly expounds from several perspectives such as the market law of vegetable agriculture, the non-negligent behavior of vegetable farmers and various safeguard measures for vegetable farmers, and also provides the concept of "grain saving", "grain saving" and "grain saving" for the general public.
1. Low commodity prices are the norm in the market economy.
Vegetables*** are determined by supply and demand. If the supply of vegetables in the market exceeds the demand, the price will be **. This is in line with market rules, fairness and rationality. Excessive interference in the market will lead to inappropriate allocation of resources, which will have adverse consequences for agricultural production.
2. It is not the responsibility of farmers to have low vegetables.
It is unpredictable due to various reasons such as weather, climate, pests and diseases, etc. Due to the influence of natural conditions, market requirements and other factors, vegetable farmers often find it difficult to grasp their own production costs and outputs. So, they shouldn't be overly responsible.
3. There are many ways to protect the rights and interests of vegetable farmers.
In order to protect the rights and interests of farmers and improve the quality of vegetables, the state can also start from other aspects. For example, if farmers bear the risk of agricultural products, the state can issue agricultural insurance to them. At the same time, the state can also provide subsidies and technical training to farmers to help them improve their yields. At the same time, it is also conducive to promoting the transformation and transformation of China's agricultural industry, enhancing the value of agricultural products, and enhancing their competitiveness and sustainable development capabilities.
Brief summary. In the market, the decline of vegetables ** is a very common thing, and farmers cannot be sympathized with because of this. On this basis, countermeasures to strengthen the quality and safety of agricultural products are proposed. At the same time of improving vegetables, the state can also provide farmers with agricultural insurance, subsidies, technical training and other measures, so that farmers can better cope with market risks, so as to improve the output of agricultural products. At the same time, the vast number of consumers should also consciously save food, reduce waste, and create a good consumption environment for the vast number of farmers.