As the pace of the beginning of winter is getting closer and closer, the weather is gradually getting colder, and the cold wind is biting. During this season, people always want to find some warm food to beat the cold. As a chef in a five-star hotel, today I would like to recommend "hard dishes" that not only warm up the body, but also nourish the body and bring warmth to the family. Let's take a look at these delicacies now!
Let's talk about fried tofu stew. The main ingredients of this dish are pork belly and fried tofu. After slicing the pork belly, stir-fry with ginger, green onion, minced garlic and other seasonings, and then add light soy sauce, dark soy sauce, oyster sauce and other seasonings and stir-fry evenly. Then add fried tofu, add an appropriate amount of boiling water, simmer over high heat, and then turn to low heat and cook until the meat is cooked and the soup is reduced. Finally, add a pinch of salt to taste, reduce the juice over high heat, and then remove from the pan. The meat of this dish is tender, and the fried tofu is full of gravy, making it delicious and perfect for winter.
The sauce is also a dish that is perfect for the beginning of winter. After chopping the pork bones, clean them and blanch them to remove the smell. Then mix the bean paste, light soy sauce, oyster sauce, dark soy sauce, salt, cooking wine, starch, water and other seasonings into a sauce. Then put the pork stick bones into the pressure cooker, add ginger slices, green onions, star anise, peppercorns, cinnamon, bay leaves and other seasonings, and pour in the sauce and an appropriate amount of water. Cover and simmer until steaming, then reduce heat to simmer for 15 minutes. After natural steam discharge, open the lid and serve it. The meat of this dish is tender, the soup is rich, and it is very appetizing.
Let's talk about black pepper potato roast beef. The main ingredients of this dish are beef, potatoes, onions, and garlic. After cutting the beef into small pieces, add light soy sauce, oyster sauce, dark soy sauce, oil and other seasonings and marinate for 10 minutes. Peel the potatoes and cut them into cubes, and cut the onions and garlic into small pieces for later use. Then mix the sauce with black pepper, light soy sauce, oyster sauce, dark soy sauce, water and other seasonings. Add oil to the pan and fry the potatoes until golden brown. Then add the beef and stir-fry until it changes color, then add the onion and garlic and stir-fry until fragrant. Stir-fry the sauce a few times and bring to a boil, then add the chili sauce and potatoes until the beef and potatoes are cooked through. Finally, turn to high heat to reduce the juice until thick. The meat of this dish is tender, and the potatoes absorb the freshness of the beef, which is very good for rice.
Finally, let's talk about braised chicken with shiitake mushrooms. The main ingredients of this dish are chicken and shiitake mushrooms. After the chicken is cut into small pieces, add cooking wine, salt, sugar, light soy sauce, oyster sauce, dark soy sauce, starch and other seasonings to marinate for half an hour. Wash the mushrooms and cut them into cubes, and prepare the garlic cloves and ginger slices. Heat oil in a pan, add chicken pieces and fry until slightly charred on both sides, then set aside. Then add green onions, ginger and garlic to stir-fry until fragrant, then pour in shiitake mushrooms and stir-fry evenly, add a little light soy sauce and oyster sauce to taste. Pour in hot water, add the chicken pieces and simmer over high heat for 5 minutes. Finally, add the green and red peppers and stir-fry quickly until they are broken, and then add starch water to reduce the juice. The chicken is tender and juicy, and the aroma of shiitake mushrooms blends perfectly with the chicken, making it very delicious and delicious.
The above are the "hard dishes" I recommend for everyone, they can not only warm up the body and relieve cravings, but also nourish the body and bring warmth to the family. The beginning of winter is coming, so let's arrange these delicious dishes for the family!If you like my sharing, please follow me!Looking forward to exploring more culinary fun with you!