Home-cooked shrimp is a very popular home-cooked dish that is simple to make and has a delicious taste. Below I will go into detail about how to do each step so that you can get a better grasp of it.
Material:
500 grams of fresh shrimp.
Appropriate amount of green onion, ginger and garlic.
Cooking wine to taste. Light soy sauce to taste.
Salt to taste. Sugar to taste.
Vegetable oil to taste.
Steps:
First and foremost, choosing fresh shrimp is the key to making delicious home-cooked shrimp. Fresh shrimp meat is tender and has a better taste. When peeling the shell and removing the shrimp line, you can use scissors to cut off the shell of the back of the shrimp, and gently cut off the shrimp line with a toothpick or knife tip to keep the shrimp meat intact. Wash and set aside.
Next, green onions, ginger and garlic are commonly used condiments in cooking, which can add flavor and texture to the dish. Finely chop the green onion, ginger and garlic and set aside.
Then, marinate the washed shrimp in cooking wine for 10 minutes. The purpose of marinating is to remove the fishy smell from the shrimp and enhance the taste.
Next, add an appropriate amount of vegetable oil to the hot pan, and after the oil is hot, add the green onion, ginger and garlic to stir-fry until fragrant.
Put the marinated shrimp in a pot and sauté until browned. This step requires a quick stir-fry to avoid the shrimp getting old.
Next, add an appropriate amount of light soy sauce, salt and sugar, and stir-fry evenly. Light soy sauce adds umami, while salt and sugar adjust the flavor and make the dish more delicious.
Finally, continue to stir-fry until the shrimp are cooked through and fragrant, then turn off the heat. Be careful not to overheat the shrimp to avoid overcooking and hardening.
Once the home-cooked shrimp is made, it can be served on a plate and can be eaten as a main dish or side dish with rice, noodles, etc.
To sum it up,Making home-cooked shrimp is not complicated, just prepare fresh shrimp and simple seasonings, and follow the steps to cook. We hope you enjoy this delicious home-cooked shrimp dish!