In order to do a good job in ensuring the supply and stable price of vegetables this winter and next spring, especially during the New Year's Day and Spring Festival, the Ministry of Agriculture and Rural Affairs has recently made arrangements for the current vegetable production and marketing work, and proposed to strengthen production guidance, promote balanced supply, strengthen monitoring and early warning, do a good job in production and marketing docking, and improve the utilization efficiency of storage and preservation facilities in the production area.
This is the news that the reporter learned from the Ministry of Agriculture and Rural Affairs on the 12th.
The Ministry of Agriculture and Rural Affairs requires that agricultural and rural departments at all levels should tighten their responsibilities, guide orderly production, effectively strengthen the production and supply of "vegetable basket" products, strengthen the docking of production and marketing, and ensure the income of vegetable farmers. Pay close attention to weather changes, further refine and improve vegetable production and disaster response technical plans, strengthen vegetable greenhouses and other production facilities, strengthen water and fertilizer management, and do a good job in pest prevention and control; Rationally arrange the structure of vegetable varieties, planting scale and market stubble, the southern region should give full play to the advantages of winter light and temperature, expand the production of scarce varieties of vegetables, and the northern region should stabilize the scale of facility vegetables and increase the amount of fresh vegetables in winter and spring.
At the same time, in view of the possible disastrous weather impact of El Niño this winter and next spring, agricultural and rural departments at all levels should strengthen the analysis and judgment of the production and marketing situation and departmental consultations, timely warn of market changes, and start relevant plans as soon as possible; Improve the provincial and ministerial linkage working mechanism, build information, products, bases and other docking platforms, and strengthen production and marketing docking services for vegetable varieties that may be difficult to sell unsalable; Give full play to the role of refrigeration and preservation facilities to speed up the progress of winter storage of shelf-stable vegetables.