Label manufacturers explain the advantages of fruit self adhesive labels

Mondo Social Updated on 2024-01-31

1.It is convenient and fast, the application of fruit self-adhesive labels is very convenient, and you can firmly attach the label to the fruit with just one stick. This not only greatly improves the efficiency of labeling, but also saves the trouble of traditional labels that need to be filled in or printed with a pen.

2.Environmentally friendly and safe.

Self-adhesive material is an environmentally friendly material, which can be naturally degraded after being discarded and will not cause pollution to the environment. Compared with traditional paper labels, self-adhesive labels are safer and will not produce problems such as paper scraps and color fading.

3.Easy to identify.

Fruit self-adhesive labels usually use high-definition printing technology, which makes the text and patterns on the label very clear and easy to read. This allows consumers to identify the variety, origin, production date and other information of the fruit more quickly when buying fruit, which improves the convenience of purchase.

4.Beautiful and generous.

Fruit self-adhesive labels are usually designed with a variety of colors and patterns to make the label more beautiful and generous. This can not only attract the attention of consumers and increase the added value of the fruit, but also improve the brand image of the fruit.

5.High durability.

Fruit self-adhesive labels are made of special materials with good durability and can remain intact and clear during the storage and transportation of fruits. This avoids the problems of traditional paper labels that are easy to break and fall off in a humid environment, and improves the reliability of the label.

To sum up, fruit self-adhesive labels have the advantages of convenience and speed, environmental protection and safety, easy identification, beautiful and generous, and strong durability. These advantages make fruit self-adhesive labels an ideal way to identify, helping to improve the added value and brand image of fruits, while also contributing to environmental protection and sustainable development.

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