Winter is coming, and the cold weather makes people like to eat some foods that warm the body even more. And cabbage as a common winterVegetablesNot only is the taste tender and juicy, the texture is soft, but also the nutritional value is also very high, which is a rare dishDeliciousDelicacies.
Stir-fried pork with cabbage and eggs is a very home-cooked and fast dish, which is simple and easy to make but rich in taste and nutritionally balanced. In addition to the sweetness of cabbage and the aroma of pork belly, the tenderness of the egg adds a different flavor to this dish. Can be eaten as a side meal orHome cookingServe with rice.
Improved cabbage egg stir-fried pork: First of all, after washing the cabbage, it is no longer torn into large slices, but cut into small pieces to increase the layering of the taste. Next, after slicing the pork belly into thin slices, you can choose to marinate it for a while, season it with a little ginger powder, cooking wine and light soy sauce to make it more flavorful. You can add some peppercorns to the wok and use the fried peppercorn oil to enhance the aroma of the dish. Finally, scrambled eggs, pork belly, and cabbage can be sprinkled with some chopped green onions as a garnish to add a visual effect.
Shredding cabbage is a very simple recipe, but it can make cabbage even betterDelicious。In addition to tearing into small pieces, you can first marinate them in sesame oil for a while to remove the astringency of the cabbage and make it more flavorful. Sprinkle with a little minced garlic and millet pepper, and the shredded cabbage stir-fried has a more spicy character. In the final seasoning process, an appropriate amount can be added according to personal tasteTable salt, a spoonful of light soy sauce, a spoonful of oyster sauce, and a dash of MSG to enhance the umami of the dish.
Sautéed cabbage is a simple dishDeliciousof dishes. willCabbagewithCarrotsFinely shredded, sauté until soft and add a little seasoning to finish. You can add an appropriate amount of oyster sauce and salt to flavor the dish and make it more delicious. In addition, a little minced garlic can be added before stir-frying to enhance the aroma of the dish.
Cabbage omelet is a dishDeliciousNutritious dishes. willCabbageAfter cutting into thin strips, soak in water with salt for 20 minutes to better preserve its crisp texture. Then beat and fry the eggs, tear the crab ** into strips, stir evenly and add to stir-fry. Finally, fry the stir-fried dish on the reverse side until it is browned, coat it with your favorite sauce and serve.
Stir-fried vermicelli with cabbage is a dish bothDeliciousand healthy winter dishes. willCabbagewithCarrotsAfter shredding, stir-fry until Microsoft, then add vermicelli, add an appropriate amount of eggs and seasonings, and then remove from the pan. This dish is refreshing, nutritious, and low-calorie filling, making it a perfect fitor consumed by people who remain healthy.
Vegetable rolls are a dishDeliciousHealthy dishes. First of allCabbageleavesBlanchAfter cooling, and dry the water for later use. Then the fungus andCarrotsShredd, add salt and marinate for a while to soften it slightly. Next, add the seasoningVegetablesMedium, mix well. Finally willVegetablesThe filling wraps around the wonton wrapper, rolls it up and steames it. If you like spicy food, you can make someChili oiland light soy sauce dipping sauce to add depth to the flavor.
The above are 6 kinds of home-cooked cabbage recipes, whether it is stir-fried,StewStillMake dumplings, cabbage can be yoursTaste budsEndless surprises. It's not just deliciousDelicious, or the guardian of health. On a cold winter day, try these home-cooked cabbages to bring warmth to yourself and your familyTaste budsEnjoy.