The reason why chicken soup is fresh is because in addition to the fresh material of boiling it, it also needs to be simmered slowly over low heat. In fact, the best chicken soup does not need any extra ingredients, fresh local chicken is just simmered in water, no other ingredients are needed, and a little salt can be added to taste when it comes out of the pot. The deliciousness of each bite of chicken soup comes from the process of long boiling and patient stewing. This is just like our life, only through the precipitation of years and the accumulation of experience, we can really taste the taste of life. Chicken soup contains natural umami elements, so the taste is more delicious than other soup stocks.
At the same time, chicken soup is a nutritious soup. Not only does it help us replenish the nutrients our body needs, but it also brings us warmth and comfort. In the cold winter, a bowl of hot chicken soup can dispel the cold and make us feel the warmth of home. And after a tiring day's work, a bowl of chicken soup can help us relax and rejuvenate. Here are a few fresh ways to make chicken soup::
1. Chicken soup with shiitake mushrooms.
Ingredients: shiitake mushrooms, chicken, ginger slices, red dates, salt.
Steps:1Soak the shiitake mushrooms in advance, wash them and drain them for later use.
2.Blanch the chicken and remove it and wash it with cold water.
3.Add water to a pot, add chicken, shiitake mushrooms, ginger slices and red dates, and bring to a boil over high heat.
4.Reduce the heat to low and simmer slowly for 1-2 hours until the chicken is cooked through.
5.Add salt to taste and cook for a few more minutes.
2. Chestnut chicken soup.
Ingredients: chestnuts, chicken, ginger slices, cooking wine, salt.
Steps:1After the chestnuts are shelled, soak them in hot water and set aside.
2.Blanch the chicken and remove it and wash it with cold water.
3.Add water to a pot, add chicken, chestnuts, ginger slices and cooking wine, and bring to a boil over high heat.
4.Reduce the heat to low and simmer slowly for 1-2 hours until the chicken is cooked through.
5.Add salt to taste and cook for a few more minutes.
3. Angelica chicken soup.
Ingredients: angelica, chicken, ginger slices, cooking wine, salt.
Steps:1Angelica slices set aside.
2.Blanch the chicken and remove it and wash it with cold water.
3.Add water to a pot, add chicken, angelica, ginger slices and cooking wine, and bring to a boil over high heat.
4.Reduce the heat to low and simmer slowly for 1-2 hours until the chicken is cooked through.
5.Add salt to taste and cook for a few more minutes.
Let's talk about the role of "chicken soup for the soul":
The so-called chicken soup for the soul is some warm words that can make us feel encouraged and supported. Chicken soup for the soul is a spiritual comfort in addition to material nourishment. When we encounter setbacks and difficulties, the encouragement and support from our family members and mentors, and the chicken soup for the soul sent by them, tell us that as long as we keep working hard, we will be able to overcome difficulties and achieve our dreams. This encouragement and support has allowed us to rediscover our confidence and courage so that we can keep going.
In addition, chicken soup stimulates our creativity. When we feel like we're running out of inspiration, a bowl of chicken soup can help us rekindle the spark of creation. It tells us that as long as we feel the beauty of life with our hearts, we can find more creative inspiration. This inspiration allows us to create better work and enrich our lives.
Of course, chicken soup is not a panacea. It is just a soothing hot soup and cannot solve all problems. In this society full of challenges and opportunities, we need to keep moving forward. And the chicken soup for the soul is a warm station on our way forward. Let's set aside a bowl of chicken soup for ourselves in our busy lives to comfort and nourish our souls.