In recent years, with the improvement of people's living standards and the change of dietary Xi, meat has become an indispensable part of the table. However, there have been recent reports of "injected meat" that have attracted widespread attention and concern. The head of the gastroenterology department said in an interview that the meat has been rampant, posing a potential threat to human health.
1. Pork
Pork is one of the most common meats in our daily diet, but in recent years there have been a lot of "gelatinized pork" on the market. This meat has a lot of collagen added during processing, which makes the pork look more tender and juicy.
However, this collagen is a burden on the human digestive system, and long-term consumption may lead to problems such as indigestion and gastrointestinal diseases.
2. Chicken
Chicken is the meat of choice for many people, but there is also the problem of "gelatinized chicken". This meat has a lot of gelatin added during processing, which makes the chicken more chewy and elastic.
However, gelatin also causes a burden on the body's digestive system, and long-term consumption may lead to gastrointestinal problems.
3. Beef
Beef is a high-protein food that many people love, but there is also the problem of "gelatinized beef". This meat is processed with a lot of gelatin and collagen, which makes the beef more tender and juicy. However, these additives are a burden on the body's digestive system, and long-term consumption may lead to the occurrence of gastrointestinal problems.
4. Seafood
Seafood is a favorite delicacy for many people, but there is also the problem of "glue injected seafood". This seafood is processed with a large amount of gelatin, which makes the seafood more chewy and elastic.
However, gelatin also causes a burden on the body's digestive system, and long-term consumption may lead to gastrointestinal problems.
In the face of these problems, the director of the gastroenterology department called on everyone to be vigilant and told parents to keep their mouths shut. He pointed out that modern people's dietary Xi habits have become more and more biased towards taste and appearance, while ignoring food safety and health.
He advises everyone to choose fresh, additive-free ingredients and try to avoid meat and seafood that are processed with collagen and gelatin.
In addition, the head of the gastroenterology department also reminded everyone to pay attention to the diversity and balance of the diet. He said that excessive intake of single foods can lead to nutritional imbalances and can easily lead to various health problems. Therefore, it is recommended that everyone should mix meat and other foods reasonably and maintain a variety of diets to ensure that the body receives comprehensive nutrition.
Summary: "Injected meat" has become rampant, posing a potential threat to human health. The head of the gastroenterology department advises everyone to tell their parents to keep their mouths shut, especially to be extra vigilant about the four types of meat, such as pork, chicken, beef and seafood.
At the same time, he called on everyone to pay attention to the diversity and balance of the diet, choose fresh, additive-free ingredients, and maintain a healthy diet Xi. Only through the joint efforts of the whole society can we ensure that people's food safety and health can be guaranteed.