First, let's understand what the refrigeration function does. The refrigeration function can help the milk storage tank to maintain a stable low temperature and prevent the milk from spoiling. Especially in the hot summer months or in tropical regions, the high temperature accelerates the spoilage process of the milk, causing it to lose its freshness quickly. The refrigeration function can provide the required low temperature environment under these conditions, extending the shelf life of the milk.
Secondly, the refrigeration function also helps to maintain the nutritional value of the milk. The nutrients in milk, such as proteins, vitamins and minerals, are susceptible to degradation due to high temperatures. Dairy milk storage tanks are equipped with a refrigeration function to keep the environment cold, reduce the loss of nutritional value, and ensure that consumers can get high-quality milk.
In addition, the refrigeration function can also improve the safety of the milk. Milk stored in a high-temperature environment is prone to bacterial growth and increases the risk of bacterial infection. The refrigeration function inhibits the growth of bacteria and reduces the possibility of contamination of the milk, thus ensuring the safety of the milk.
As you can see, the way milk is stored is crucial in the process of producing milk on farms. Milk is perishable food and needs to be stored at a specific temperature to maintain its freshness and quality. Therefore, the milk storage tank on the farm must be equipped with a refrigeration function to ensure that the milk does not deteriorate during storage.