Lan Guo Cai is a classic Chinese dish that is loved for its unique seasoning and rich flavor. In this article, we will introduce you to the origin, characteristics and production steps of Lannabe dishes, and take you to explore how to make delicious and delicious Lannabe dishes.
1. The origin and characteristics of pot dishes.
Originating from Hunan Province, Languo is known for its spicy flavor and diverse ingredient combinations. It usually contains a variety of vegetables, tofu, meat, etc., and is stir-fried. The specialty of the dish is that its sauce is rich, spicy and delicious, and you can feel the deliciousness of the different ingredients in each bite.
Second, the steps of making a pot dish.
Here's a simple step to how to make a hot pot dish, so let's get started!
Ingredients Required: Chicken breast: 300g, cut into chunks.
Shrimp: 200 grams.
White sesame seeds: Appropriate amount, stir-fry until fragrant and set aside.
Tofu: 1 piece, cut into small pieces.
Soybean sprouts: Appropriate amount, blanch and set aside.
Green and red peppers: 1 each, shredded.
Minced ginger and garlic: to taste.
Sauce seasoning: light soy sauce, dark soy sauce, chili powder, sugar and salt to taste.
Steps:1Prepare all the ingredients and cut all kinds of vegetables and meats.
2.Add an appropriate amount of oil to a hot pan, add minced ginger and garlic and stir-fry until fragrant.
3.Add the chicken breast and shrimp and stir-fry until browned and cooked through.
4.Add the chopped vegetables and tofu and continue stir-frying for a while.
5.Pour the sauce into the pan and adjust the sauce ratio to your taste.
6.Continue sautéing for a few minutes until the ingredients have fully absorbed the flavor of the sauce.
7.Finally, sprinkle with sautéed white sesame seeds.
3. Enjoy the delicious pot dishes.
Once you've made a spicy and delicious hot pot dish, you can enjoy it with white rice or noodles to add richness to the texture. The sauce is rich and the ingredients are rich and varied, so you can taste different levels of deliciousness in every bite.
Given the high level of spiciness, you can adjust the amount of chili powder to suit your personal taste. If you're a lover of spicy food, you might as well add some unique Hunan peppers for an extra flavor.
Although the process of making a pot dish is simple, there is a certain skill in the selection of heat and ingredients. Through repeated practice and experimentation, you can find the recipe that best suits your taste and create a unique family meal.
Now you know the origin, characteristics and steps of making a hot pot dish. Hopefully, this article has helped you master the art of making a hot pot dish and enjoy the deliciousness of this spicy and delicious Chinese dish.