Eat a melon in winter, no need to take medicine , buy 30 catties to dry, eat as you go, stew meat a

Mondo Finance Updated on 2024-01-19

Although the winter sun is a little cold, it shines through the clouds on the earth, bringing a touch of warmth to people. It is in such cold climates that some ingredients can be selected and dried. As a common ingredient, winter melon can not only ensure the freshness of the ingredients after drying, but also increase its unique taste and flavor. Especially winter melon in the process of drying,Nutrition factsIt will be condensed and ideal for winter wellness. Sun-dried winter melon not only has a tough taste, but also is rich in nutrients, and is deeply loved by people.

The steps to drying winter melon are not complicated, but they require patience and care. First, wash the winter melon, peel it and cut it into thick slices. In order to achieve a better drying effect, you can sprinkle an appropriate amount of salt on the cut winter melon slices and stir well to make them marinate to extract excess water. During the pickling process, the effect of salt can not only enhance the flavor, but also help the winter melon to release water quickly, thereby speeding up the drying process. Next, the pickled winter melon is placed on an airing rack and dried in a sunny and well-ventilated place. In the process of drying, it is necessary to constantly observe the state of the winter melon, and turn and adjust the position in time to ensure that all parts are evenly dried. When the melon is completely dry, it can be sealed in a plastic bag. Sun-dried winter melon has a firmer texture, a more crisp taste, and a fresh and delicious taste. And due to the evaporation of water, the sun-dried winter melon is easier to preserve and can be taken at any time, providing convenience for the family.

Sun-dried winter melon can not only be eaten directly, but can also be used to make a variety of kindsDeliciousDelicacies. For example, we can cut sun-dried winter melon into thin slices and steam itBuns。SteamBuns, the taste of dried winter melon is tough but not woody, which can be increasedBunsThe sweetness and crunchiness of the fragrance. At the same time, dried winter melon can also be used to stew meat to make a stewed pork rib with dried winter melon with good color and flavor. To make this dish, you can chop the ribs into small pieces and cook them first, then fry them in hot oil to bring out the aroma, then add seasonings and an appropriate amount of water, and simmer until the meat is tender. Finally, add the soaked dried winter melon and chopped coriander and serve. The dried winter melon is not only rich in its special texture and unique tasteNutrition facts, which provides convenience and choice for winter tonics. In addition, the stewed dried winter melon can also absorb the essence of the soup and add a delicate taste to the dish.

In conclusion, drying winter melon is a way to maintain the freshness of the ingredients and improve the taste. By drying the winter melonNutrition factsIt is better retained and has a firmer and crispier mouthfeel. The production process of sun-dried winter melon is not complicated, just follow certain steps to get itDeliciousDelicious dried winter melon. Moreover, the preservation of sun-dried winter melon is also very convenient, and it can be used anytime and anywhere, adding a dish to the winter tableDeliciousDelicacies. At the same time, during the cooking process, you can choose different ingredients to match according to personal preferences and tastes to make more diverse dishes. Feel the nutrients and dried winter melonDeliciousand enjoy the warmth of winter.

The drying of dried winter melon not only brought to peopleGastronomyIt also made us feel a little warmth in the cold winter. The process of making dried winter melon requires patience and care, but once you taste the intoxicating texture and taste, all the effort will be worth it. In winter, drying a melon in the sun allows us to no longer need to grab medicine, but to be able to enjoy the health and health brought by natureDelicious。Let's make one with our own hands in the cold seasonDeliciousto feel the warmth and taste of dried winter melon.

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