Winter is coming, the weather is cold, and people are willing to stay at home and enjoy the warmth and comfort. And in winter, we often want to eat something nutritious and stomach-warming, but many people will complain about the outsideGastronomyThe shop is unhealthy, and it takes too much time to buy groceries. So, how to prepare one at homeDeliciousofHome cookingTo satisfy the cravings?What I recommend to you today is:CeleryCayenne peppersStir-fryBeef meatballsThis dish is made with fresh ingredientsCelerywithDeliciousofBeef meatballsThe ingredients are fresh and nutritious, the meat is fresh and tender, the taste is rich, spicy and appetizing, it can definitely replace eating big fish and meat, and give you a satisfying enjoyment. Next, let's learn how to make this dish togetherDeliciousofCeleryCayenne peppersStir-fryBeef meatballsLet's do it!
To make oneDeliciousofCeleryCayenne peppersStir-fryBeef meatballsFirst of all, you need to prepare some high-quality ingredients. First of all, we need to prepare a small handful of fresh parsley, parsley isCeleryA variety that has a crisp and sweet taste and smells fragrant, it is often used as a side dish, which can add aroma to dishes and stimulate the appetite. In addition, we need a bag of ChaoshanBeef meatballs, which is an ingredient made from beef and starch processingBeef meatballsIt is full of size and has a special texture, so it can be made into a variety of productsDeliciousDelicacies. In addition, you also need some millet spicy, green peppers,Garlichead and a few othersSeasoning
When choosing ingredients, we should choose fresh parsley, and pay attention to the leaves of parsley should be full and green, with no yellow leaves. Beef meatballsThe choice is based on the bright color, tender meat, and no smell. Cayenne pepperswithGarlicThe head should also be picked ***,Cayenne peppersThe color should be brightGarlicThe head should be selected with thin skinScalesIntact.
Step 2: WillGarlicCut the head into garlic slicesBeef meatballsCut into slices of the same thickness, millet spicy andGreen peppersWash and remove the stems, then cut into thin strips for later use.
Step 3: Pinch off the roots of the parsley, pinch off the stale leaves, wash the rhizomes and cut them into small piecesGingerAlso finely chopped and set aside.
Step 4: Heat the pot and add an appropriate amountCooking oil, willBeef meatballsStir-fry in a pan until golden brown on both sides, then set aside.
Step 5: Continue to add an appropriate amount to the potCooking oilto joinGreen onion whiteand minced garlic, then pour inCayenne peppersSilk andCeleryand stir-fry until seven ripe.
Step 6: Fry the readyBeef meatballsPour into the pan and stir-fry for a while and add a scoopCayenne peppersnoodles and an appropriate amount of light soy saucećOyster sauce
Step 7: Add an appropriate amount at the endEssence of chickenwithTable saltSeasoning, stir-fry evenly, turn off the heat and put on a plateCeleryCayenne peppersStir-fryBeef meatballsThat's it.
After a simple production, one pieceDeliciousofCeleryCayenne peppersStir-fryBeef meatballsAnd that's it. This dish is very appetizing and appetizing. Beef meatballswithCeleryThe pairing is perfect, not only does it taste good, but the color of the dish is also very beautiful. Beef meatballsFull of chewiness and a Q-elastic tasteCeleryThe crisp andCayenne peppersThe spicy complements each other and makes people have an endless aftertaste. Whether it's on a cold winter day or a cold and windy night, it's hotCeleryCayenne peppersStir-fryBeef meatballsIt will surely bring us warmth and satisfaction.
For those who love spicy flavors, this is a dishCeleryCayenne peppersStir-fryBeef meatballsIt is undoubtedly a super satisfying dish. You can feel it in every biteCayenne peppersThe aroma and spicy taste make people want to stop. MoreoverBeef meatballschewy andCeleryThe crispness adds to the texture of the dish and makes people want to stop. When tasting this dish, we can pair it with some rice or noodles, willCayenne peppersof spicy andBeef meatballsThe perfect combination of freshness and tenderness, both full and satiatingDelicious
CeleryCayenne peppersStir-fryBeef meatballsIt's a simple dishDeliciousofHome cookingIn the cold season of winter, this dish can provide us with plenty of nutrients and calories to cope with the cold weather with vitality. The steps to make this dish are simple and straightforward, the ingredients are easy to buy, and the flavor is delicious enough for the whole family.
Personally, I like this dish very muchCeleryCayenne peppersStir-fryBeef meatballs, and not only because it's simpleDelicious, but also because of its rich taste and beauty of the color of the dish. Every time I make this dish, I can feel the gift of natureDeliciousThe return of that bite chewsBeef meatballsand bittenCelery, all of which brought a lot of enjoyment to my taste buds.
In addition, there is a lot of room for variation in this dish, and we can add our favorite according to our preferences and taste preferencesSeasoningand ingredients, such as:Bean pasteSichuan peppercornsetc., to increase the layering of dishes and the richness of flavors.
Overall, winter is what we enjoyedGastronomyAnd the warm season, whileCeleryCayenne peppersStir-fryBeef meatballsIt is a dish that can surprise and satisfy the tip of our tonguesDeliciousDelicacies. Let's make one in the cold winterDeliciousofHome cookingto share with your familyGastronomyLet's be happy!