Cinnabar root, also known as rich seed, is full of gold and jade, and the fruit is bright red and ro

Mondo Home Updated on 2024-02-01

Jutong 30th Anniversary Cinnabar root, also known as rich seeds, golden jade full hall, is a small evergreen shrub, belonging to the purple gold cow family. Its fruit is bright red and round, and it hangs like red pearls on the branches, which is very beautiful. In the southern region of China, especially in the mountains and forests of Zhejiang, Jiangxi, Hunan and other provinces, cinnabar root is a relatively common plant.

The morphological characteristics of cinnabar root are obvious. Its leaves are oval or lanceolate, with a smooth surface and fine pubescence on the back. In spring, cinnabar roots produce white or reddish flowers that are small but delicate. In autumn, the cinnabar root fruit becomes bright red and round, hanging like strings of red pearls on the branches, which is very attractive.

Cinnabar root not only has a high ornamental value, but also has certain medicinal value. In some places, the cinnabar root fruit is plucked, dried and drunk in tea, which is said to prevent respiratory diseases such as cough and asthma. In addition, cinnabar root can also be used to prevent dysentery, bruises, nameless swelling and other diseases. In some traditional Chinese herbal medicine books, there are also records of the medicinal value of cinnabar root.

In addition to its medicinal properties, cinnabar root is a nutritious ingredient. In some places, the fruit of cinnabar root is harvested and used to make jam, juice or soak in wine. According to research, the fruit of cinnabar root is rich in vitamin C, vitamin E, carotene and other nutrients, which have great benefits for maintaining good health.

In addition, cinnabar root is also a great bonsai plant. Because of its beautiful form, cold and drought tolerance, and easy maintenance, it is popular among bonsai enthusiasts. Some gardening enthusiasts also pair cinnabar roots with other plants to create beautiful bonsai creations.

Overall, cinnabar root is a very valuable plant. It not only has a high ornamental value and can be used as a bonsai plant, but also as a medicinal plant and food. Through the rational use of it, we can better explore and use the resources of nature and make more contributions to human life and health. At the same time, it is also hoped that more people can understand and recognize the cinnabar root plant, and jointly protect and cherish its growth environment.

Jutong's 30th anniversary

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