Wonton is a very popular traditional Chinese food that is not only delicious but also simple to make. Here's how to cook wontons and how to make wonton soup.
1. Cook wontons.
1.Prepare ingredients: First of all, you need to prepare an appropriate amount of wonton, water, salt, cooking oil, green onions, ginger and garlic, light soy sauce, dark soy sauce, chicken essence and other seasonings.
2.Bring water to a boil: Add an appropriate amount of water to a pot and heat until it boils.
3.Lower ravioli: Place the wontons in the pot and gently push them with a spatula so they don't stick together.
4.Seasoning: During the cooking process, add an appropriate amount of salt and cooking oil to increase the taste and color of the wontons. At the same time, you can add an appropriate amount of onions, ginger, garlic and other seasonings according to personal taste.
5.Cooked: Cook until the wontons float and the skin becomes transparent, then remove and serve.
2. Prepare wonton soup.
1.Prepare ingredients: When preparing wonton soup, you need to prepare an appropriate amount of stock (such as chicken broth, bone broth, etc.), dried shrimp, seaweed, shredded eggs, coriander, light soy sauce, dark soy sauce, vinegar, salt, chicken essence and other seasonings.
2.To make the stock: Bring the prepared stock to a boil and bring the dried shrimp and nori to a boil.
3.Seasoning: Add an appropriate amount of light soy sauce, dark soy sauce, vinegar, salt and chicken essence to the stock and stir well.
4.Add the shredded eggs and coriander: Put the prepared shredded eggs and coriander in the stock and cook it slightly.
5.Pour in the ravioli: Pour the cooked wontons into the prepared wonton soup, stir well and serve.
The above are the steps for boiling wontons and preparing wonton soup, it should be noted that when cooking wontons, the heat should be moderate, not too big or too small, so as not to affect the taste and quality. At the same time, when preparing wonton soup, you can adjust the amount of seasoning according to your personal taste to achieve your favorite texture and taste.