Cherries are a popular fruit that is delicious and nutritious. In order to better understand and enjoy the delicious taste of cherries, it is necessary to know their varieties. Some of the common varieties of cherries are described below.
First of all, the most common variety of cherries is "red light". This type of cherry is very common in the market, it has a bright color and a sweet and sour taste. Red light cherries are available in early spring and are the preferred variety for many people.
Secondly, "yellow honey" is also a very popular cherry variety. Yellow honey cherries are golden in color and have a very sweet taste with almost no sourness. This cherry begins to ripen during the summer months and is great for those who like sweetness.
In addition to this, "black peel melon" is also a cherry variety worth trying. The color of the black peeled melon cherries is dark red, with a thin layer of white fruit powder on the outer skin. This cherry has a delicious taste and a slightly sour sweetness, which is very distinctive.
In addition to the above three, there are also cherries of "Brooke", "Rainier", "Binku" and other varieties. Each of these cherry varieties has its own characteristics, tastes and colors, and can be tasted according to your preference.
In conclusion, knowing the varieties of cherries can help us better choose and enjoy this delicious fruit. Whether it's the sweet and sour red light, the sweet but not sour yellow honey, or the delicious and slightly sour black melon, each cherry has its own unique charm. In the process of tasting cherries, we can also enjoy the surprise of different textures and tastes brought by different varieties.
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