In the days after the winter solstice, the cold has not completely subsided, but spring has awakened in the dark. At this time, we still need warm food to keep out the cold and protect our bodies. WhileTomatoesShiitake mushroomsSlippery brothThisHome cookingThe dish is exactly the one that is the best of the season.
In late winter and early spring, the weather is eerie and gloomy, and there is a scene of ice everywhere. The cold weather meant long waits for takeaways and queues for eating out. At this time, I recommend everyone to enjoy a hot meal at home, which can save money and enjoy it with peace of mind. TomatoesShiitake mushroomsSlippery brothNot only are the ingredients inexpensive, but they are also nutritious and easy to digest. In this season, no matter how busy you are, you like to serve this bowl of soup to your family, warm your stomach, nourish your spleen and stomach, it's a pity not to try it.
For the sake of productionTomatoesShiitake mushroomsSlippery brothFirst, you need to prepare the following ingredient list:Fresh shiitake mushroomsFresh tomatoesFresh pork foreleg meatChivesGingerOriginal soy sauce, boiling water,CornstarchCooking oil, salt and other condiments.
1.Shop fresh ahead of timeTomatoesShiitake mushroomswithPork foreleg meat。willTomatoesCut a cross at the top, boil in hot water for a while, then tear off the skin and cut it into small pieces for later use.
2.willPork foreleg meatWash, remove the fat and pork rind, willLean meatCut into thin slices along the grain. willLean slicesPlace in a bowl and addGreen onion and ginger waterCooking wineOriginal soy sauceCornstarchand table salt, makeSliced meatMore tender and delicious.
3.willGingerFinely chopped, willChivesWash and cut inFinely chopped green onions, will be partialShiitake mushroomsRinse with water and cut into thin slices. ReadyTomatoesBlocksShiitake mushroomsslices and marinatedLean slices
4.Add an appropriate amount of cold water to the pot and put it in after the water boilsLean slicesCook until discolored (set), remove and set aside.
5.Add another appropriate amount to the potCooking oilwithLard(or.)Cooking oil), add sectionTomatoespieces, quickly stir-fry to makeTomatoesStir-fry the juice.
6.Add salt to taste and to tasteOriginal soy sauce, pour in an appropriate amount of boiling water and put in the portionShiitake mushroomsand cookedSliced meat, cover the pot and cook for a few minutes.
7.Before removing from the pan, add an appropriate amountEssence of chickenwithPepperWait for the condiments and sprinkle someFinely chopped green onionsEmbellishment. In this way, a delicious servingTomatoesShiitake mushroomsSlippery brothAnd that's it.
TomatoesShiitake mushroomsSlippery brothBecause it is tenderSliced meat, fresh and tenderShiitake mushroomsand full-bodiedTomatoesJuice and popular. It both provides nutrients and stimulates the appetite and nourishes our body. As a delicacy in the homecoming campaign, it will bring us the taste of the Spring Festival full of happiness.
TomatoesShiitake mushroomsSlippery brothIt's an authentic oneHome cookingNot only is it delicious, but it's also very affordable. Shiitake mushroomsAs a kind ofby priceThe mushroom ingredients are tender and delicious, not only can they be used for stir-frying, but also for cooking soup. WhileTomatoesAs abundantVitaminsof fruits and vegetables,TomatoesThe juice is sweet and juicy, especially for beauty lovers, and can be used to make itTomatoesSoup, of course, can also be used for cookingTomatoesShiitake mushroomsSlippery broth
TomatoesShiitake mushroomsSlippery brothIt is very rich in nutrients. TomatoesAbundantVitaminsc、Vitaminsa、Vitaminse and so onVitamins, to protect the health of the **Boosts immunityIt has an important role. Shiitake mushroomsRich in proteinVitaminsand trace elements, which also play a positive role in regulating metabolism in the body, enhancing bone density and immune function. WhilePorkIt is a high-quality protein**, rich in amino acids andIron elementIt helps to improve the body's immunity and hematopoietic function.
In addition,TomatoesShiitake mushroomsSlippery brothIt is also beneficial to warm the stomach and spleen. TomatoesYesQuench your thirstIt can stimulate the secretion of saliva and digestive juices and help digest the food eaten. Shiitake mushroomsIt has the effect of nourishing the spleen and stomach, invigorating qi and replenishing blood, regulating the function of the spleen and stomach, enhancing appetite and helping digestion. WhilePorkIt also has the effect of warming the stomach, which can promote the secretion of gastric juice and help digest food.
In short,TomatoesShiitake mushroomsSlippery brothDelicious and nutritious, it is a must-have dish in late winter and early spring. In the cold winter, it brings us warmth and tastes fragrant; During the noisy Chinese New Year, it satisfies our appetite while providing valuable nutrients. No matter when, on busy days, give your family more this soup, which not only warms the stomach and spleen, but also gives them warmth and love.
Reviewing the entire article, we have detailed the weather conditions and dietary needs in late winter and early spring, and especially recommend one that is suitable for this seasonHome cookingCuisine——TomatoesShiitake mushroomsSlippery broth。With a list of ingredients and a description of how to make it, we show readers how to make this delicious soup with their own hands. We highlightedTomatoesShiitake mushroomswithPorknutritional value as wellTomatoesShiitake mushroomsSlippery brothIt has the effect of warming the stomach and strengthening the spleen. Finally, we urge our readers to give more of this soup to their families so that they can feel warmth and love.
In conclusion, late winter and early spring is a special season, and we need to look for warmth and comfort. WhileTomatoesShiitake mushroomsSlippery brothAs a delicacy, it not only satisfies our need for rich nutrition, but also brings warmth and satisfaction. During the upcoming Chinese New Year, try making this soup to share the warmth and deliciousness with your family. May everyone spend a warm and happy Spring Festival!