The Chinese New Year is getting closer and closer, and we have to buy New Year's goods before the New Year, in addition to buying food and gifts to use, we will also change the daily necessities at home.
The kitchen dishes and chopsticks are what we need to replace, chopsticks are the best to buy, dishes are the most difficult to buy, and there are many doorways when buying dishes.
When buying a new bowl, it is recommended that you try not to buy these kinds of dishes, for the sake of your health and that of your family.
1. Bowl coated with gold edge
When we buy bowls and plates, we can see that there are some pure white bowls and plates, only a layer of gold rim is painted on the edges, such bowls and plates look simple and atmospheric, but this kind of bowls and plates are not recommended for everyone to buy.
The gold rim on us is directly applied to the surface, and the edge of the bowl is where we eat it every day, and if we eat it for a long time, it will only affect our body.
2. Glazed bowls
Bowls and plates are generally made of ceramic, in the process of firing porcelain, if the pattern is designed and the color is evenly smeared, the fired bowls and plates will be particularly beautiful, but the glazing is also particular.
The color on the bowl is divided into overglaze and underglaze, if you don't know the doorway to buy the glaze bowl, after a long time, you will eat the beautiful color of the bowl into your stomach.
When buying a new bowl, it is recommended that you touch the surface, if you can clearly feel that the color is floating on the surface, no matter what such a bowl is, no matter how good-looking, it is not recommended to buy.
Even if you buy it home, such a bowl and plate cannot be used for hot dishes, hot soups, but only cold dishes or cold desserts.
3. Bowls without bottom brackets
In the past, although the rice bowl used in our family was relatively heavy, there was a small bottom bracket at the bottom of the rice bowl, which was not only used to look good and fix the rice bowl but also to prevent scalding.
Because when we eat in the customs of our childhood, we can't put the bowl on the table, but we have to serve the rice bowl, which is the correct table etiquette.
But now when designing bowls and plates, most businesses have canceled the bottom bracket for the sake of good looks, and such bowls can't be served at all if they are not scald-proof, so it is not recommended that you buy such bowls and plates.
4. Bowls that are too light and thin
There is an ancient poem "Grape wine luminous glass", I believe everyone should have heard of the wine in a thin glass, when the moonlight illuminates the glass, the color of the wine and the translucent glass of the glass, there is a unique beauty.
But if this design method is transferred to the design of the bowl is not suitable, this kind of thin bowl is not heat-resistant and especially afraid of bumps, as long as there is a bump will be broken in half, will also be scalded by high temperature.
5. Stainless steel bowl
In recent years, stainless steel material is particularly popular in the kitchen, we have stainless steel basins, stainless steel pots will also have stainless steel bowls, but it is not recommended to use stainless steel bowls when serving dishes.
Stainless steel conducts heat very quickly, when the cooking bowl is used, it may not be able to hold it at all, and when cleaning with a steel wool ball, it will also leave unsightly scratches, if you have a stainless steel bowl at home, it is recommended that you use it to hold other things.
6. Bowls without production license
When we buy bowls and plates, we must look at the label at the bottom of the bowl, the label in the bowl is the certificate of quality of the bowl, if the label clearly writes the identification of the production license, then the quality of the bowl is worth reassuring.
If the bottom of the bowl you buy is clean and there is no label, it is not because the merchant did not put the label on the bottom of the bowl for convenience during production, but the quality of the bowl is not up to standard.
When buying bowls and plates during the Chinese New Year, I recommend everyone to buy a complete set of bone china set tableware, which has rice bowls, plates, spoons and soup pots with a relatively large capacity, and the color is also uniform, which is particularly beautiful.
There are 32-piece sets, 26-piece sets, 11-piece sets and 9-piece sets of bowls and plates, so you can choose according to your needs.
In the set is equipped with a nine-inch tasting pot, a crown fan-shaped plate, a large fan-shaped plate, a small fan-shaped plate, a nine-inch soup pot, 45-inch Australian bowl, 23 cm large soup spoon and various small soup spoons.
The underglaze color method is used, and after high-temperature firing, it can be directly put into the microwave, sterilizer, oven and dishwasher.
The New Year is coming soon, and you can choose auspicious patterns that are more than enough every year, which has a beautiful meaning and can bring different joy to the reunion of the family.
Whether it is used by family members during the Chinese New Year or friends gatherings, it is not only beautiful to use, but also to save face.
Yoyo Summary:
Many friends will buy new bowls at home during the Chinese New Year, and it is recommended that you do not buy the above, not only for practicality, but also for our healthy diet.
New Year's goods are not closed