Herbal delicacies are gradually gaining popularity due to their rich nutrients and unique taste, and many of them have a whitening effect. Here are a few common herbal delicacies and their whitening effects.
1.Black fungus: Black fungus is rich in up to 18 amino acids and a variety of minerals and vitamins, and the gum ingredients in it help to whiten the skin and also remove dark spots on the face. Eating more black fungus can maintain youthful and supple skin.
2.Celery: Celery has a high moisture content, which can maintain the best moisture, and can also play a role in enhancing skin elasticity and improving immunity while whitening.
3.Lemon: Lemon is rich in vitamin C, a powerful antioxidant that can help to eliminate dullness, dark spots and dark circles, leaving skin clearer and brighter.
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4.Green tea: Green tea is not only beneficial to the body, but also the catechins and other ingredients in it can effectively reduce the precipitation of **pigment, eliminate dullness, and make the skin fair and translucent.
Herbal delicacies not only whiten the skin, but also help maintain good health. Eat more of these herbs to make whitening healthier. Whitening, Herbal Food, Healthy Eating.