How to Make Homemade Peach Gum Syrup Water Peach Gum Syrup is a delicious and nutritious drink that is loved by the general public.
Here's how to make your own peach gum syrup at home, so you can enjoy it anytime.
Preparation of materials:1Peach gum: Peach gum is a natural gum that is rich in collagen, which is good for ** and joints.
Prepare about 15 g of peach gum.
2.Rock sugar: Rock sugar is a commonly used sweetener in traditional sugar water, which is used to adjust the sweetness of peach gum and add an appropriate amount of rock sugar according to personal taste.
3.Water: Prepare an appropriate amount of water.
Step 1: Treatment of peach gum 1Soak the peach gum in water for at least 2 hours to soften it well.
You can adjust the soaking time as needed to ensure that the peach gum is completely softened.
2.Drain the softened peach gum to ensure the consistency of the sugar water.
Step 2: Boil the sugar water 1Take a pot of water, add an appropriate amount of rock sugar, and reduce the heat to medium-low heat and bring to a boil slowly.
2.When the rock sugar is completely melted, add the peach gum.
Adjust the amount and consistency of peach gum according to personal preference.
3.Continue to bring to a boil over low heat, stirring until the peach gum is completely dissolved and evenly distributed in the sugar water.
4.Turn off the heat and let the sugar water cool a little before serving.
Notes:1The consistency of the peach gum syrup can be adjusted according to personal taste, and if you need to dilute it, you can add an appropriate amount of water when boiling.
2.Peach gum will settle relatively quickly in water, so it needs to be stirred constantly during the cooking process to keep it even.
3.When boiling peach gum syrup, the heat should be appropriate to avoid boiling for too long and the sugar water is too viscous.
Peach gum syrup is a drink that is both delicious and has health benefits.
The peach gum is rich in collagen, which has the effect of moisturizing and repairing, and also helps with joint health.
An appropriate amount of rock sugar gives the sweet taste of the sugar water, which perfectly blends with the viscosity of peach gum.
You can enjoy homemade peach gum syrup as an afternoon tea or dessert, or as a cooling drink after chilling it in the heat of summer.
You can also add other ingredients such as red dates, lotus seeds, etc., according to your personal taste, to enrich the taste and nutritional value of the sugar water.
In order to ensure the safety and hygiene of the peach gum syrup you drink, please choose fresh and reliable peach gum and pay attention to the hygiene habits during the cooking process.
Homemade peach gum syrup does not contain any additives and preservatives, which is healthier and more assured.
Now, you've learned how to make your own peach gum syrup at home.
Prepare the ingredients and make a delicious cup of peach gum syrup, and enjoy this delicious drink with family and friends!