There are only 8 beers in the world with an alcohol content of more than 50 degrees

Mondo Gastronomy Updated on 2024-02-01

What is the highest degree of beer you've ever seen? You must know that the alcohol content of the famous and famous Da Wusu is only 4 degrees, and the old snowflake, which is known as a bottle of beer equal to two taels of liquor, is only 47 degrees. A beer is considered a strong beer if it has an alcohol content of more than 8 proof. Many people have drunk beer all their lives and have never been exposed to strong beer above 8 proof.

The alcohol content in beer depends on the wort concentration and the fermentation time of the yeast variety. Generally speaking, the higher the concentration of the original beer wort, the more alcohol the maltose converts to, which means the higher the alcohol content. However, it is not absolute, for example, beer with an alcohol content of more than 20 degrees can no longer be achieved by simple fermentation.

In this case, it needs to be achieved through some special technology or by adding alcohol, so many highly strong beers are also blended wines. To date, there are 8 types of beer with an alcohol content of more than 50% in the world, all of which are produced by breweries in Europe.

The End of History is also known as the most cruel beer in the world. Because the beer is packaged in animal carcass, there are only 12 bottles in the world, and this beer is called "The End of History", which is brewed by the Scottish Brewing Dog Distillery, and only 12 bottles of this beer have been produced. The best feature of the 12 bottles is their packaging, which is made from animal fur specimens, 7 of which are raccoons, 4 grey squirrels and the last is a hare fur.

Launched in 2010, the beer costs 750 euros for a bottle, but only 12 versions are available. Such an expensive ** is not something that ordinary people can afford, and in order to make this beer more tasteful, nettle and juniper berries are added to it. It is also through the addition of alcohol in the later stage of artificial technology that such a high degree is achieved. Below, I'll tell you about the battle between Brewing Dog Distillery and Shaoshibo Distillery over the alcohol content of beer.

Jörsschbock is produced in the German Jörsschbock brewery, and its English name is Schorsschbock, which is also translated as George Stout. When talking about this beer, we have to talk about the high-altitude beer battle between the Shawsbo Brewery and the British Brewing Dog Brewery. The battle between the two over the alcohol content of beer has also set new world records again and again.

Before 2009, the 31-degree Schorsschbock brewed at the German Brewery was the most alcoholic beer in the world at the time. In 2009, the British brewdog brewery launched the 32-degree nuclear penguin, which became the world's first in one fell swoop. At the end of 2009, the Sjosebo Distillery brewed a strong Bock beer with an alcohol content of 40% using ice distillation technology that originated in Germany at low temperatures to separate alcohol.

The following year, the Brewing Dog Distillery launched the "Sunk Bismarck", a four-fold IPA with an alcohol content of 41 degrees, based on the Super Battleship "Bismarck" of the German Nazis during World War II. The implication is also obvious, symbolizing that Britain has once again triumphed over Germany in terms of beer. Soon after, the Brewery fought back, increasing the alcohol content of the Stout Bock to 43%.

Soon after, Brewdog directly used the "ice distillation technology" of German beer to brew a beer with an alcohol content of up to 55%, which was named "The End of History". Condemned by society for its use of animal fur, the brewing dog distillery was already planning to withdraw from the competition. In 2011, in order to show its sincerity, the German Sjoasbo once again launched a 57-proof strong Bock beer. This was also the cap on the Shaosbo brewery, and the two subsequently withdrew from the alcohol war. It is worth mentioning that 57 proof strong Bock beer is available in the country.

In the midst of a battle between the young man and the brewing dog, a small brewery in the Netherlands, Koelschip, brewed an obilix beer with an alcohol content of up to 45%, and thus stepped into the field of strong beers. After the fight between Shaoshibo and the brewing dog, the winery in the Netherlands once again set a world record.

About a month after the launch of the 57-proof Sjosbo, the Dutch launched a higher-proof beer and named it Start the Future. "Pioneering the Future" is also produced in limited quantities, but the 35 euros per bottle** is fair. The refrigerated ship cleverly responds to the best strategy of brewing dogs by adopting a relatively affordable pricing method.

Doomsday Destruction Beer was produced in the Scottish brewmeister brewery, but it was short-lived. In 2012, the Brew Master Brewery launched a beer called Armageddon with an alcohol content of 65% and claimed to be the strongest beer in the world.

This beer has an alcohol content of 65%, which cannot be achieved by malt fermentation alone, but by a special freezing technology. However, it was found that this product was achieved only by adding pure alcohol, and it has since been removed from the Master Brew lineup.

Doomsday Destruction and Snake Venom are both brewmeisters produced in Scotland. In 2013, the Scottish Distillery Master Brewer replaced the previous strongest beer apocalypse with a stomach-burning snake venom and was recognised by the industry. British snake venom beer at 67The world record was broken 5 degrees and remained there for a long time.

This wine claims to have a very rich flavor profile, such as bubble gum and caramel. The brewing ingredients it uses include smoked peat malt, two yeasts, a beer and a champagne. But because of the high alcohol content, each bottle has a yellow label warning that reads, "Do not drink more than 35ml per drink!" ”

Finnish Black Mamba snake venom beer is not only produced in Scotland, but also in Finland and Denmark. Snake venom beer from Finland is the same degree as snake venom beer from Scotland, but the packaging style is completely different. Scottish snake venom beer is a small brown bottle with a green label on the outer packaging, which looks like a regular craft beer.

However, Finnish snake venom beer comes in a black bottle with a black mamba snake on the outside, but it has a rich and layered taste. Finnish snake venom beer is purified by ice distillation to reach 60 degrees, and the alcohol content is increased to 67 with the addition of some alcohol5 degrees. Scottish, Finnish, and Danish snake venom beers are all available domestically, but Danish and Finnish snake venom beers are more expensive, costing more than a thousand dollars per bottle.

Denmark's Redsburg Snake Venom No. 1 is the beer with the highest alcohol content among snake venom beers, breaking the British and Finnish snake venom beer 675 degrees recorded, alcohol up to 70 degrees. Due to malt production limitations, Danish Redsburg snake venom beer is only produced for 240,000 bottles.

His fermentation cycle lasts up to 9 months and undergoes 6 unique freeze fermentations (cold brew). Don't treat it like a regular beer, it's best to chill it in an ice bucket and don't drink more than 35ml at a time.

The Scottish Bitheron Blazer is produced by the Scottish Brewmeister and has once again set a new world record with an alcohol content of 75%. Scottish brewmasters, upstart high-beers, have challenged world records time and time again. The ingredients used to brew this high-end Scottish 75% highly strong beer include two yeasts, smoked mud and coal malt, which is very powerful and even has a huge impact on the taste.

The genius brewer behind the Biceron fire is a beer aficionado with a Ph.D. in biochemistry and molecules. Although the alcohol content is as high as 75 degrees, it has a mellow and soft mouthfeel, and the smoky flavor and malty aroma combine to create an aftertaste. Savor it one bite at a time and let it slowly develop its unique aroma and flavor in your mouth.

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