Chicken wing rice is a delicious Chinese snack that is loved for its crispy crust and rich filling. To cook this dish, you need to prepare the following ingredients: chicken wings, sticky rice, shiitake mushrooms, ham, corn kernels, green beans, and seasonings such as light soy sauce.
First, soak the glutinous rice overnight and steam it, add the fillings such as shiitake mushrooms, ham, corn kernels and green beans, then add light soy sauce to taste, stir well and set aside. Next, debone the chicken wings, fill the sticky rice filling into the chicken wings, and seal them with toothpicks. Pour an appropriate amount of oil into the pan, add the chicken wings when the oil temperature rises, and fry slowly over medium-low heat until golden brown on both sides, until the chicken is cooked through. Finally, put the fried chicken wings on a plate, sprinkle with an appropriate amount of chopped green onions and sesame seeds, and enjoy.
There are a few tricks to be aware of during the cooking process. First of all, be careful not to break the skin of the chicken wings when deboning. Secondly, when filling the glutinous rice filling, don't overfill it so that the filling doesn't flow out during frying. Finally, the oil temperature should be controlled during the frying process to avoid scorching the skin and underripe inside.
Chicken wing rice is not only unique in taste, but also nutritious. Glutinous rice is rich in nutrients such as protein, fat, and carbohydrates, which can provide the energy and nutrients needed by the human body. Chicken, on the other hand, is rich in high-quality protein and trace elements, which has a good effect on enhancing the body's immunity and promoting growth and development.
In addition to the traditional chicken wing rice, it can also be improved and innovated according to your own taste and creativity. For example, different ingredients can be added to the glutinous rice filling, such as seafood such as shrimp, abalone, and scallops, or ingredients such as vegetables and fruits can be added to increase the taste and nutritional value. In addition, some seasonings or spices such as soy sauce, honey, cumin, etc., can also be applied to the skin of the chicken wings to add flavor and aroma.
All in all, chicken wings are a delicious and nutritious snack that can be enjoyed for family dinners, gatherings of friends, or holiday celebrations. With simple ingredients and cooking methods, we can easily create this delicious traditional snack and enjoy its unique taste and nutritional value.