The stewed drunken duck that can make you appetizing is crispy and delicious

Mondo Gastronomy Updated on 2024-02-24

Recently,PorkThe ** has dropped to more than a dozen dollars a pound, high-qualityPork**It's about 15 yuan here for me, and I can't help but wonder if the friends who shop feel the same way. Duck meatIt is a very nutritious poultry meat, which has a sweet and cold taste, and has the effect of nourishing the stomach and nourishing the kidney. Duck meatNot only can it enhance immunity, but it can also be replenishedIron element, promote blood circulation. Rich in multivitaminsDuck meatIt can nourish the nerves and eliminate edema, which is the pursuitGastronomyIdeal for health. Now, we're not going to share thatPork, but after stir-frying, it is fragrant but not greasy, crispy but not rotten, and it is especially delicious with riceBraised drunken duck。When I cook this dish at home, my children always like to eat half of the meal, and I feel happy to see them eat with relish.

ExtensionsDuck meatAbundantProteinsand amino acids, which are beneficial to human health. Moreover,Duck meatThe fat content is low,CholesterolThe amount is also small, making it suitable for people who pursue a healthy diet. Pork** The downward adjustment also gives people more choice to switch to a wider variety of meat ingredients, such as nourishing and nutritiousDuck meat。At a time when health care is popular, choose the right ingredients and cook delicious food that can be enjoyedGastronomyIt is really a beautiful thing to be able to take care of the body.

Ingredient list:DucksGreen peppersRed peppersGinger, green onion, ginger,Cooking wine, garlic,Light soy sauce, dark soy sauce,Essence of chickenLiquor, salt,Sesame oilWhite sugarGarlic sprouts, vegetable oil, boiling water.

1.Prepare all the ingredients, rightDucksto process. YesDucksAfter the cuts, soak them in clean water to remove excess blood and rinse them off with warm water.

2. Mix salt, sugar, chicken essence, cooking wine, oyster sauce, light soy sauce and dark soy sauce and stir well.

3.Heat the pan and add cooking oil and put it inGingerThe slices are sautéed until fragrant, add the processed onesDuck meatStir-fry until golden brown.

4. Add the white wine and the prepared sauce and stir-fry evenly.

5. Pour in an appropriate amount of boiling water, bring to a boil over high heat, then turn to low heat and simmer for about 5 minutes.

6. Finally, add green and red peppers and garlic sprouts, drizzle with sesame oil and stir well.

Extended cookingBraised drunken duckThe key is to master the heat and the combination of ingredients. By prior processingDuck meatto remove the fishy smell, and then add the appropriate amount of seasoning to makeDuck meatFresh and tender. During the frying process, keep the pot properly heated and cookedDuck meatFat but not greasy, tender and delicious in taste. The aromatic simmering process not only letsDuck meatIt also adds flavor and adds a yoyoGastronomyAttractive aroma that satisfies people in their diet.

Stew to make it fragrantBraised drunken duck, served on the dining table, exudes an enticing aroma, warm and happy. In the spring, like thisGastronomyIt's really emotionalComfortableAgain**. The steaming dishes not only warm the table, but also the hearts of the whole family. Enjoy the family sitting around and tastingGastronomyThe time of happiness arises spontaneously.

Braised drunken duckIt is a simmering method, and it also has the element of frying to make the taste more mellowDuck meatIt needs to be marinated in advance to absorb the flavor before simmering in the pot to make the taste more tender and delicious.

LiquorThe role in cooking is mainly to removeDuck meatMost of the alcohol will volatilize during cooking, but for safety reasons, friends who drive after a meal should avoid it.

3.The length of the simmering time depends on the situationDuck meatThe degree of fat and thinness to decide, to be treatedDuck meatCook thoroughly.

CookingBraised drunken duckIn addition to the delicious taste, it also makes people feel the warmth and happiness of home. InGastronomyUnder the influence of the family, the family reunited and tasted togetherGastronomyand it becomes a blissful enjoyment. Choose high-quality ingredients, mix seasonings reasonably, and master them wellCooking skillsThe result of a series of delicious dishes, not only to satisfy the taste buds, but also to create a harmonious and beautiful family atmosphere. Perhaps, it is in this so ordinary and reallifecan we find the most sincere happiness. WishGastronomySpend time with your family, letlifeFull of warmth and joy.

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