Dear friends, are you still worried about what to eat for breakfast? Today I would like to introduce you to a delicious and healthy breakfast option – steamed apples! Steamed apples are not only unique in taste, but also nutritious, making them a great winter dish. Now, let me teach you how to make this delicious dish!
First of all, we need to prepare some ingredients: an apple, an appropriate amount of rock sugar, and water. Of course, you also need a steamer or rice cooker to steam the apples.
Next, we wash, peel and core the apples and cut them into even pieces. Then, put the sliced apples in the steamer and add an appropriate amount of water and rock sugar. If you like soft apples, you can add more water. If you prefer apples with a slightly firmer texture, you can add less water.
Finally, cover the pot and steam over medium heat for 10-15 minutes until the apples are soft and ripe. Steamed apples are sweet and delicious, with a soft and glutinous taste, making them perfect for breakfast or afternoon snack.
Now, we've learned how to make steamed apples. Dear friends, why not try this delicious and healthy breakfast? You'll love the taste and nutritional value. If you have any further questions or need more tips on how to steam apples, feel free to ask me!