On the fifteenth day of the first lunar month, what customs and food do they have in the north and south
The fifteenth day of the first lunar month is the traditional Chinese festival of the Lantern Festival, which has a variety of customs and special foods in various places. Although the north and the south are both the birthplaces of Chinese culture, there are great differences in the customs and food customs of the Lantern Festival. Next, let's learn about the customs and special delicacies of the north and south on the fifteenth day of the first lunar month.
In the north, the customs of the Lantern Festival are more traditional and solemn. First of all, viewing the lanterns is an important activity. People go to public places such as parks and squares to enjoy a variety of colorful lanterns of different shapes. In addition, there are some traditional folk activities in the north, such as stilt walking, lion playing, dragon dance, etc., which are not only performative in nature, but also pray for a good harvest in the new year and the health of the family.
In terms of diet, northerners like to eat mellow pasta and sweets. For dinner during the Lantern Festival, northerners usually eat Lantern Festival, which is a round food made of glutinous rice flour and filled with flavors such as red bean paste, black sesame seeds, and peanuts. In addition, there are also methods such as fried Lantern Festival and roasted Lantern Festival, which have a sweet and delicious taste. In addition, there are some special snacks in the north, such as sugar fire, sugar ears, etc., which imply sweetness and reunion.
In the south, the customs of the Lantern Festival are more lively and festive. First of all, fireworks are a very popular activity. People buy all kinds of fireworks, and they are colorful and lively when they are set off. In addition, there are some activities rich in local characteristics in the south, such as dragon boat racing, dragon dance, lion dance, etc., which are widely spread among the people, not only have ornamental value, but also exercise.
When it comes to eating, southerners pay more attention to light and original tastes. For dinner during the Lantern Festival, southerners usually eat tangyuan, which is a round food made of glutinous rice flour and filled with flavors such as black sesame, peanuts, and bean paste. In addition, there are some local characteristics of the Lantern Festival food, such as Shanghai's wine-stuffed balls, Sichuan's tangyuan, etc. Tangyuan symbolizes family harmony and happy reunion, and entrusts people's yearning and wishes for a better life.
In addition to the above customs and special cuisines, there are other interesting differences between the north and the south on the fifteenth day of the first lunar month. For example, in the north, people usually eat dumplings or zygotes on the day of the Lantern Festival, which means reunion and auspiciousness; In the south, people are more inclined to eat foods that symbolize longevity and good fortune, such as rice cakes or longevity peach steamed buns. These foods also vary greatly in their production techniques and tastes, reflecting the different food cultures and regional characteristics of the North and South.
In general, there are great differences between the north and the south in terms of customs and special cuisine on the 15th day of the first lunar month. These differences not only reflect the different regional cultures and food traditions of the north and the south, but also reflect people's yearning and wishes for a better life. Whether it is the Lantern Festival in the north or the tangyuan in the south, it means reunion and happiness. In this traditional festival, let's taste these delicacies together and feel the warmth of home and the meaning of happy reunion.