In China's wine culture, each province has its own unique drinking style and habits. In recent years, there has been a list of the "top four drinkers" circulating on the Internet, which is mainly based on the amount of alcohol and drinking habits, and has conducted a ranking of wine culture across the country. So, which provinces are on this list? Let's take a look!
First of all, the province at the top of the list of the "top four drinkers" is Shandong Province. As one of the important liquor producing areas in China, Shandong has a long history of liquor culture, and the large amount of liquor and the bold style of liquor are also a major feature of Shandong people's drinking. In Shandong, whether it is a gathering of relatives and friends or a business banquet, wine is inseparable. Moreover, Shandong people pay great attention to etiquette and cultural inheritance when drinking, which is also one of the important characteristics of their wine culture.
It is followed by Sichuan Province, which is one of the important production areas of Chinese liquor, and its liquor culture also has a long history. Sichuan people like to drink wine and know how to make wine. Here, whether it is sorghum wine or glutinous rice wine, it has a unique brewing process and taste. In Sichuan, people like to taste fine food and wine at the dinner table, and this food culture is also an important part of its wine culture.
The third place is Jiangsu Province, which is one of the most economically developed regions in China, and Jiangsu's wine culture is also very prosperous. Jiangsu people like to drink wine and know how to taste wine. Here, people like to enjoy a good glass of wine and feel the culture and history in their spare time. At the same time, Jiangsu's winemaking technology is also very exquisite, and its varieties such as liquor and rice wine are also loved by consumers.
Last but not only is Heilongjiang Province, a large province in Northeast China, and its liquor culture also has its own unique characteristics. Here, people like to drink a high number of liquor such as Laobaigan and Yakuza Knife, which have a strong and spicy taste, which is very in line with the bold character of the Northeast people. At the same time, Heilongjiang's beer culture is also very developed, and brands such as Harbin beer have a high reputation in the country and even the world.
That's all for the "Top 4 Drinkers" list. Of course, this list is only a rough ranking based on some indicators, and each province's wine culture has its own unique characteristics and charm. Whether your hometown makes the list or not, we should be proud of the wine culture of our hometown. At the same time, we should also respect the traditions and habits of wine culture in other regions, and jointly promote the prosperity and development of Chinese wine culture.