It s on! Fragrant fragrant!

Mondo Gastronomy Updated on 2024-02-01

Recently, in the Tang City Wall Ruins Park in Xi'an High-tech Zone.

In areas such as Yongyang Park, more than 500 loquat trees bloom in turn, with a fresh breeze, a faint fragrance, and small yellow and white flowers.

It becomes the most gorgeous scenery in the warm winter sun.

I saw that among the green loquat trees, small yellow and white flowers with tender stamens quietly poked out from the dark brown velvet buds. The unique aroma of loquat flowers is different from the strong floral fragrance of other seasons, bringing people a touch of freshness and tranquility.

According to the relevant staff of the Urban Management Law Enforcement Bureau of Xi'an High-tech Zone, loquat is named after the homonym because its leaves resemble pipa, also known as reed orange, golden pill, and reed branch, which is a small evergreen tree of the Rosaceae family and loquat. Loquat has a long flowering period and generally blooms between December and February. The Ming Dynasty's "Qunfang Spectrum" praised loquat as "autumn sprout, winter flowers, spring fruits, summer ripeness, preparation of the four seasons, and other things are incomparable", so it has a very high value in garden aesthetics. Loquat flowers have a light taste, slightly warm in nature, can not only be made into flower tea for people to drink, but also have the effect of relieving cough, mainly treating colds and flu, cough and phlegm and other diseases.

High-tech financial media reporter |Li Congying.

Correspondents |Xian Huijun.

Edit |Li Congying.

Audit |Gao Jie.

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