Baiji can be harvested in a few years
Baiqi is a kind of medicinal plant, its tuber has the effect of astringent hemostasis, swelling and muscle growth, etc., and is often used for diseases such as hemoptysis, traumatic bleeding, sores and ulcers. The harvest time of Baiji has an important impact on its efficacy and quality. So, how many years can Baiji be harvested? This article will answer this question in detail for you.
1. The growth cycle of Baiji.
The growth cycle of Baiji generally takes 3-4 years. In the first year after planting, the plant grows mainly vegetatively, and its underground tubers gradually expand. In the second year, the plant begins to enter the reproductive growth stage, where it will pull out the flower stems and blossom and bear fruit. The third and fourth years are the peak harvest period, when the weight and medicinal composition of the underground tubers will reach their best.
Second, the harvest time of Baiji.
Generally speaking, it can be harvested 3-4 years after planting. At harvest time, sunny weather should be chosen, the leaves on the ground should be cut off, and the underground tubers should be dug out with an iron-toothed harrow or sickle. To avoid damage to the tubers, it is best to stop watering 1-2 weeks before harvesting. Care should be taken not to dig up the tubers during harvesting, so as not to affect their efficacy and quality.
Third, the processing method of Baiji.
In short, the number of years that Baiji can be harvested needs to be determined according to its growth cycle and growth status. Generally speaking, it can be harvested 3-4 years after planting. During harvesting and handling, care needs to be taken to protect the efficacy and quality of the tubers. Through reasonable planting and processing, the efficacy and quality of Baiji can be improved, and greater contributions can be made to human health.