ChineseChinese New Year's Eve dinnerIt is the most important meal of the year, representing the warmth of home and the joy of reunion, and carrying people's best wishes for the new year. And whereasChinese New Year's Eve dinnerOn the dining table, there are always a few dishes, which imply auspiciousness, wealth, and wealthPeace。This year, I'm going to introduce you to a simple oneDeliciousof".Flowers bloom richlyIt not only means noble and rich, but also simple and can definitely be for youChinese New Year's Eve dinnerThe dining table adds a special touch of colour.
1.Prepare the ingredients:TurnipsPorkGreen onion and gingerEggsCarrotsLight soy sauceStarchOyster sauceEssence of chicken
in the makingFlowers bloom richlyBefore you start a dish, you need to prepare the ingredients. We need to prepare oneGreen radishand oneCarrots, willGreen radishPeel and cut into round slices about two millimeters thickCarrotsAlso cut into similar oval slices. will be cutTurnipsPlace the slices in a bowl and set aside.
2. Blanching treatment: blanch the radish slices.
Next, we need to add an appropriate amount of water to the pot and add a spoonfulTable salt。When the water is boiling, cut it into piecesTurnipsPut the slices in a saucepanBlanchTwo minutes. After blanching, willTurnipsRemove and rinse again with cool water and willTurnipsClip it out and put it in another bowl to dry and set aside.
3. Prepare filling: beef filling and seasoning.
Next, we need to prepare someBeefFilling. towardsBeefAdd 10 grams to the fillingCooking wine, 10 gramsLight soy sauce, five gramsOyster sauce, five gramsGinger juice, a spoonfulCornstarch, a pinch of pepper, a handful of chopped green onions, and oneEggsClear, add a spoonfulTable salt。Add all the spicesBeefIn the filling, stir well with chopsticks in one direction until it is completedMinced meatIt becomes sticky and firm.
4. Make flowers and riches: place radish slices and wrap fillings.
Will be blanched over the waterCarrotsThe pieces are placed on a flat plate to form a circle. Then, take a pieceSliced green radish, the previous adjustmentMinced meatWrap it in it and place it in againCarrotsslice on top until all of themMinced meatwithTurnipsThe pieces are all used up. At the same time, in a circleFlowers bloom richlyThe central location also puts someMinced meatand will remainEggsYellow placed in the middle.
5. Steaming: Steaming over high heat.
will be madeFlowers bloom richlyPut inSteamerCover and steam over high heat for 15 minutes, and when the time is up, remove the steamed vegetables.
6. Boiling soup: the production of soup.
Pour the steamed soup into another pot and add a spoonfulLight soy sauce, a spoonfulOyster sauce, in moderationEssence of chickenMix in a small half bowl of waterStarch。Then, turn on low heat and slowly simmer until the soup thickens. Finally, when the soup is bubbly, pour in a little oil and it will be removed.
7. Garnish out of the pot: Garnish and pour the soup on top.
InFlowers bloom richlyOn the surface of the place some preparedRed bell peppersAs a garnish, then pour the boiled soup evenly over the steamed oneFlowers bloom richlyTopmost. In this way, a dish with a beautiful meaningFlowers bloom richlyThat's it.
1.It's easy:Flowers bloom richlyThe production process is not complicated, and even friends who have no cooking experience can easily master it. You only need to follow the steps to prepare the ingredients, and then do simple steps such as cutting, cooking, filling, steaming, and boiling the soup.
2.Exquisite craftsmanship:Flowers bloom richlyThe appearance is exquisite, the flower shape is unique, giving people a sense of grandeur. Each pieceTurnipsSheets and fillings wrap need to be carefully processed to makeFlowers bloom richlyPerfectly presented on the dining table.
3.Delicious taste:Flowers bloom richlyThe filling was chosenBeefThe taste is fresh and tender, and the unique soup makes the whole dish rich and diverse. during the steaming processTurnipsThe slices and fillings penetrate each other, making the taste richer.
4.Nutritious:Flowers bloom richlytoBeefwithTurnipsIt is the main ingredient and is rich in a variety of nutrients such as protein, vitamins and fiber. BeefRich in protein and minerals, it has a stamina-enhancing and tonic effect, whileTurnipsIt helps digestion, lowers blood pressure, clears heat and detoxifies.
In the new year, let's cook each dish with heartDeliciousDelicacies, useGastronomyConvey the warmth and love of home. Flowers bloom richlyAs a beautiful, auspicious and wealthy dish, it not only has a beautiful appearance, but also has a simple production process, which is suitable for friends of all cooking skills to try. It starts with:BeefwithTurnipsAs the main ingredient, the taste is delicious and nutritious, which is undoubtedly inChinese New Year's Eve dinnerThe perfect choice for a special surprise for the family at the table.
Finally, thank you for your support and wish you all good health! Let's reunite with our loved ones and enjoy it in the new yearGastronomyand welcome the good times in the future together!