The Spring Festival is coming, and the auspicious dishes are prepared early! Come to the table on Ch

Mondo Gastronomy Updated on 2024-02-13

Chinese New YearAs one of the most important traditional festivals in China, Chinese New Year's Eve cuisine is an indispensable feature for family reunionsGastronomy。How to make the atmosphere of Chinese New Year's Eve dishes more festive? What I'm going to share with you today is a colorful, colorful,DeliciousDelicious dishes ——Dragon fruitWalnutsDumplings. This dish is not only colorful, but also has unexpected effects. Did you know,Dragon fruit peelIt's also a very good ingredient! On weekdays we finish eatingDragon fruitIt's such a waste to throw the skin away! Dragon fruit peelContains a lot of beet coloring, carbohydrates, proteins, anthocyanins, vitamins C, B1, B2, B3 and minerals such as calcium, phosphorus, and iron. A large amount of vitamin C in the peel is not only thatBeauty and beauty, which can also improve resistance. In addition,Dragon fruit peelIt also has the effect of moistening the throat and reducing dryness, relieving cough and reducing phlegm. Therefore,Dragon fruit peelIt is a non-toxic, non-polluting green food, which is very suitable for makingGastronomy

In order to make this bothDeliciousAnd nutritiousDragon fruitWalnutsDango, we first need to prepareDragon fruit peelwithWalnutsDragon fruit peelPeel off the corners and clean them before tearing off the crust from the surface. Processed goodDragon fruitCut into small pieces and put inBlenderAdd a little water to puree it thickly. And then willDragon fruit peelPour the puree into three mixed flours, add an appropriate amount of sugar, stir well with chopsticks, and then knead the dough by hand. Next, divide the dough into small balls, willWalnutsScoop the filling into the center of the dough, close it tightly and roll it into a circle. Finally, it will be madeDragon fruitDumplings are put inSteamerSteam over medium-high heat for 10 minutes.

SpokenDragon fruitWalnutsDang'sDelicious, first of all, of course, its bright colors. This bright red color can give people a festive feeling when placed on the Chinese New Year's Eve table. And the texture of this dumpling is particularly softDragon fruitThe fragrance of mud andWalnutsThe aromas blend with each other and are irresistible. In addition,WalnutsRich in fat, protein and fiber, it can replenish the nutrients that the body needs. WhileDragon fruitIt is rich in vitamin C, not only thatBeauty and beauty, it can also improve resistance and enhance immunity. At the same time,Dragon fruitIt also has the effects of lowering blood sugar, lowering blood pressure, moisturizing the lungs and anti-cancer.

In addition to makingDragon fruitWalnutsDumplings. Dragon fruit peelThere can be many more uses. For example, it can be used to make juices or jams to add more nutrients to our diet andDelicious。In addition,Dragon fruit peelIt can also be used for craftingand cosmetics, it has a clean**,Exfoliate, brightening skin tone. It can be said thatDragon fruit peelIt is a very valuable ingredient that we should make good use of.

Chinese New YearIt is the most important and traditional festival of the Chinese nation, and the Chinese New Year's Eve dish isChinese New YearAn indispensable part of the period. WhileDragon fruitWalnutsDango as a dishDeliciousThe Chinese New Year's Eve dishes are not only colorful and soft, but also rich in nutrition and efficacy. At the same time, we also discoveredDragon fruit peelThe hidden effects of it, it can be used not only to makeDragon fruitWalnutsDango can also be used as an ingredient for other ingredients or beauty products. In thisChinese New YearLet's taste this dish togetherDeliciousofDragon fruitWalnutsTuanzi, feel the festive atmosphere of the traditional Chinese festival!

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