Korean cuisine is characterized by spicy, sweet, sour, and salty flavors, with rich and unique flavors. Here are 10 delicious Korean dishes!
1.Korean Barbecue: This is a very popular Korean dish. Consisting of thin slices of pork and vegetables, it can be cooked directly on the grill, where the grilled meat is wrapped in lettuce leaves and dipped in a sauce.
2.Korean-style fried chicken: Korean fried chicken is known for its crispy crust and rich flavor. Diners can choose from traditional chili sauce or sweet and spicy sauce, as well as honey, garlic and cheese flavors.
3.Bibimbap: This is a bibimbap dish consisting of rice, various vegetables, meat, and sauces. The food is cooked in a stone pot and the rice at the bottom will become crispy. Diners can add Korean hot sauce to their personal taste for added flavor.
4.Cold noodle snack: This is a dish made from thin noodles, vegetables, and chicken or beef. It is usually served with a clear broth, which has a refreshing texture and rich flavor.
5.Spicy Cabbage: An essential dish on the Korean table, spicy cabbage is a fermented vegetable that is marinated with paprika, garlic, ginger, and salt. It helps to boost appetite and is also rich in vitamins and probiotics.
6.Deep-fried spring rolls: This is a dish made with rice, vegetables, meat, and seaweed. It is similar to Japanese sushi rolls, but with a more diverse flavor. There are a variety of different fillings to choose from, such as eggs, eels, ham, and vegetables.
7.Seafood pancake: This is a pancake snack made from seafood and chopped green onions. It is crispy on the outside and tender on the inside, fresh and fragrant, and is often eaten with soy sauce dipping sauce.
8.Fish cake: This is a dish made from fish and starch, usually in long strips. It can be eaten as is, or added to hot soups or stir-fries. Among the street food in Korea, fried fish cakes are very popular.
9.Spicy tteokbokki: This is a dish made with chili paste, rice cakes, and vegetables stir-fried. It has a distinctively spicy flavor and a salty taste, and is often served with shredded cucumbers and dipping sauces.
10.Egg roll: This is a dish made from eggs, vegetables, and seasonings. It is similar to the potato omelette in Spain, but with a softer texture. It can be served as a dish for breakfast, lunch, or dinner.
So, what is your favorite Korean food? Welcome to leave a message to share.