In Guangxi, it only costs 30 yuan to eat such a large table of sumptuous banquets, a total of eleven dishes and one soup, and there are many hard dishes!
Wait, isn't Guangxi's red envelope starting at 200, and what's going on with the 30 yuan? That's the case, a few days ago, the married women in our village collectively returned to their parents' homes, and there were Zhuang brothers who came to our village to pay New Year's greetings, so the village held a banquet to entertain them, and the villagers only needed to pay 30 yuan each, and they could eat the banquet together, and they didn't have to pay if they didn't eat.
Now, let's take a look at what these eleven dishes and one soup contain, right?
The first dish, oil and wheat vegetables: It is said that Guangxi's banquet is to find vegetables in the meat, but now I don't need to look for it, I rank it first.
The second dish, dried shiitake mushrooms: The dried shiitake mushrooms in the supermarket are expensive, and I gritted my teeth and bought three taels during the Chinese New Year, but I didn't expect to be able to eat them at the banquet.
The third course, sour radish: If you want to eat more meat, you'd better try this appetizer first, don't blame me for not telling you.
The fourth dish, braised prawns: Although our Guigang is not a coastal city, we can still afford to eat a few shrimps.
The fifth course, fried pork ribs: I have been eating for so long, it seems that this is the first time I have eaten pork ribs, this should be a new dish.
The 6th dish, button meat: The status of button meat in Guangxi is like a nuclear **, you can not eat it, but you can't do without, and a banquet without button meat cannot be regarded as a banquet in Guangxi.
The 7th course, square meat: This is a must-have dish for our Guigang banquet, the cut is much smaller than before, but it is very delicious.
The 8th dish, meat skin: We eat meat skin here in Guigang called covered quilt, sweet and sour, so delicious that you don't want it.
The 9th course, roast duck: This is also a must-have dish for Guigang banquets, I usually like to eat it the most, and I basically eat it once a week.
The 10th dish, roasted belly: My daughter likes to eat it very much, and like me, she basically eats it once a week.
The 11th dish, white chopped chicken: If the button meat is compared to an atomic bomb, then the white chopped chicken is a hydrogen bomb, which can be eaten without it, but it must be had.
Finally, there is the soup, which is corn and radish pork rib soup, which is sweet and delicious, and is typical of the southeast of Guangxi.
This table of 11 dishes and 1 soup banquet is as much as the meat and white chicken, but it only costs 30 yuan, what more bicycle do you need?