Shrimp, as a treasure of the sea, is loved for its delicious taste and rich nutrition. However, how do you cook shrimp to get the most out of it? Today, we are going to ** seven ways to make shrimp easy to become a chef in the kitchen!
1. Boiled shrimp.
Boiled shrimp is the simplest way to preserve the original flavor of shrimp. Wash the shrimp, cook them in boiling water, and eat them with dipping sauce for a sweet and smooth taste.
2. Spicy shrimp.
Spicy shrimp is a Sichuan dish with good color and flavor. Stir-fry the shrimp until it changes color, then add chili, pepper and other seasonings and stir-fry until it tastes. Spicy and delicious, with an endless aftertaste.
3. Steamed shrimp with garlic vermicelli.
Soak the vermicelli until soft, put it on the bottom of the plate, then put the fresh shrimp, sprinkle with garlic, ginger and other seasonings, and steam it in the pot. The taste is tender and the garlic is fragrant.
4. Braised prawns.
Braised prawns in oil is a classic Jiangsu and Zhejiang dish. Fry the shrimp until golden brown on both sides, then add seasonings and simmer until flavorful. The color is bright red and the taste is mellow.
5. Grilled shrimp with black pepper.
After marinating the shrimp, marinate them with black pepper powder, salt and other seasonings, and then put them in the oven to cook. The taste is crispy and the black pepper flavor is strong.
6. Shrimp curry.
Prawn curry is an Indian-inspired dish. Cook the shrimp and curry cubes together until flavorful, then add coconut milk to reduce the juice. The aroma is full and the flavor is intense.
7. Drunken shrimp. Drunken shrimp is a Shanghai specialty. The shrimp is marinated to make it intoxicated, then added to the seasoning and mixed well before eating. The taste is delicious and the aroma is overflowing.
The above are the seven ways to make shrimp! Each recipe has its own unique flavor, and you can choose different cooking methods to taste the deliciousness of shrimp according to your taste. However, it should be noted that during the cooking process, you should pay attention to the combination of heat and seasonings in order to cook delicious shrimp dishes!