With the popularity of rice cookers, people need to use rice cookers every day, but in the process of use, people have found many problems with rice cookers, such as: easy to emit toxic and harmful substances, keys are easy to malfunction, etc., these reasons are mainly because we buy an inferior rice cooker, in fact, in addition to the above two defects of inferior rice cookers, people in the process of long-term use, because the food is not cooked, the food is easy to emit toxic and harmful substances, and the human body is poisoned and carcinogenicSo, can rice cookers be poisoned? Is it that all rice cookers in the market will cause poisoning, as an evaluator for many years, I want to ** with you on this issue!
Here are some of the rice cookers I've reviewed:
1. Can rice cookers be poisoned? Breaking the news of four major flaws
Can rice cookers be poisoned? With more and more negative information about rice cookers, many people are very worried about whether there is a risk of poisoning in rice cookers, in fact, many high-quality rice cookers on the market are very safe to use, not only the cooked food is very delicious, but also very convenient to use, because the business takes consumers into account, and the buttons designed are simple and easy to operate, which greatly saves consumers' use time, but why do many consumers feedback rice cookers have all kinds of problems? The main reason is that they bought inferior rice cookers, let's take a look at the 5 major defects of inferior rice cookers!
Defect 1: It is easy to cause safety accidents
This point needs special attention, because this is related to our physical safety, if you use an inferior rice cooker, it is easy to heat up the rice cooker line, which will cause a short circuit, cause fire and other safety accidents, so we must be cautious.
Defect 2: Emitting toxic and harmful substances
When using a rice cooker, special attention should be paid to the problem of the liner coating material, because the liner coating material directly determines our health, if the inferior rice cooker liner coating material is relatively poor, and the coating thickness is thin and a series of problems, if used at high temperature for a long time, it is easy to make the non-stick coating on the surface easy to fall off, and it is easy to mix into food in serious cases, which greatly increases the risk of carcinogenic to the human body!
Defect 3, release of irritating odor
Inferior rice cookers are usually made of rice cookers with upper lid materials, which are usually prone to damage, aging, etc., and the sealing rubber ring material of inferior products is usually very poor, so it is easy to produce irritating odors at high temperatures, and if we use rice cookers of this material for a long time, it will also increase our cancer rate.
Defect 4: Inaccurate temperature control
Many rice cookers often have undercooked or overcooked rice, which is caused by the poor temperature control function of the rice cooker. In addition, the temperature in the receptors of the rice cooker cannot be controlled, and if it is used for a long time, it is more likely to damage the heat element, which will not only shorten the life of the rice cooker, but also be prone to unsafe accidents such as fire in serious cases.
IIRice cooker generatedDefects are contraindicatedThe roots are in**
Can rice cookers be poisoned? The above thought that everyone broke the news of the existence of inferior rice cookers 4 major defects, the existence of these defects will not only cause great harm to our body, but also easy to cause safety accidents such as disasters, and because inferior rice cookers are made of inferior materials, the life of inferior rice cookers is usually shorter, consumers usually feel that although the rice cooker is cheap, but the rice cooker bought is not used, the following picture is that many netizens have used inferior rice cookers, and the negative emotions generated, At the same time, I also broke the news to you about the reason for the defects of inferior rice cookers:
1. Poor quality and short life
The internal parts and materials of high-quality rice cookers need to be strictly controlled in quality, otherwise it will lead to the instability of the operation of the rice cooker, and many other problems, and serious electrical safety risks.
2. Cook rice and paste the pot
When cooking rice, the rice is mostly sandwiched or pasted in the pot because the rice cooker is heated unevenly, resulting in uneven heating of the rice, which is prone to sandwich rice. Therefore, if it is heated at a high temperature for a long time, it is easy to paste the bottom.
3. There is a pungent odor
In order to save costs, low-cost and low-quality rice cooker manufacturers usually use their hands and feet on materials such as the shell, upper cover, inner tank, and heating chassis, resulting in toxic and irritating substances produced by the rice cooker when heated at high temperatures, and will also be mixed into the food, and long-term consumption will affect human health.
4. Liquid is easy to flow out of the pot
Due to the poor airtightness of the product, there is no overflow valve or anti-overflow design, when cooking ingredients at high temperatures, it will easily cause liquid to overflow, which will not only stain the surrounding environment, but also cause water ingress inside the rice cooker, damage to equipment and circuitry, and scalding the user.
5. The noise is too loud
The noise is too loud, which is generally mainly caused by the poor power, materials, workmanship and noise reduction process of the rice cooker!
6. The lid of the pot is not tight
The lid of some poor-quality products usually has a loose lid and a gap where dust and foreign matter can easily enter the rice cooker.
3. How to buy to avoidToxic rice cooker
Can rice cookers be poisoned? The above has told you about the knowledge of inferior rice cookers, how can we avoid poisoning and safety hazards in rice cookers? Only by learning to buy a high-quality rice cooker can we avoid this problem, and I will share eight practical purchase tips below, I believe that after mastering these eight skills, you will definitely be able to avoid the harm brought to us by inferior rice cookers.
1. Prefer brands with strong professional strength
High-quality rice cookers will be adjusted many times for simmering technology, intelligent temperature control, cavity, heating uniformity, etc., as well as the food safety of the product material, which is not only very safe for long-term use, but also will not have any impact on the body.
2. Try not to choose the top cover made of aluminum alloy
Because the characteristics of the aluminum alloy top cover are: poor heat insulation, and the surface is easy to leave water stains and dirt, wear resistance and heat resistance are relatively poor, easy to emit toxic and harmful substances, easy to lead to the risk of cancer, so do not choose the aluminum alloy top cover.
3. Preferably products with good heating plates
When buying a rice cooker, it is recommended to choose a heating plate made of high-quality metal, because the aluminum alloy material not only has low thermal efficiency loss, good energy storage effect, fast heat conduction, but also uniform heating and good durability, which is very suitable for long-term use.
4. Select the shape of the whole kettle
In addition, the thicker the inner material of the rice cooker, the better, and the thick inner liner is more testing the heating technical strength of the rice cooker, and it is also more textured.
5. Pure copper wire products are preferred
High-quality rice cookers generally use better and more expensive pure copper wires, because it is necessary to ensure that the rice cooker has no fire and other safety hazards, so when purchasing, you should choose a rice cooker with pure copper wire.
6. Spiral simmering pressure heating method is preferred
Spiral simmering heating is usually the heat heated by pressurization, spiral high-density surrounding, so that the heating is more uniform and the performance attenuation is low.
7. Products with coated materials are preferred
The stainless steel coating is easy to stick to the pan, and the Teflon coating is easy to produce harmful substances when drunk for a long time, which greatly increases the risk of cancer, so try to give priority to the material with Maifan stone coating.
8. The scientific ratio should be considered in the selection of power
When purchasing, you also need to take into account the problem of capacity, the scientific ratio of capacity and power of professional brand rice cookers, generally the power is 700W, and the capacity of 4L is more reasonable and sufficient.
After reading the above eight ** buying skills, are you more confident in choosing a high-quality rice cooker? Since the rice cooker cooks rice, it is the food we use every day, of course, we have to be extra careful, in addition to the above eight ** purchase skills, I also found a test report for you to test safety, non-toxic, you can also refer to this picture to understand the mainstream rice cooker brands in today's market. In addition, I also recommend a few rice cookers for everyone.
In recent years, safety problems in the rice cooker industry have occurred frequently, such as the release of toxic and harmful substances, toxic liner materials, and unpleasant and irritating odors. Gong Ling, an Internet celebrity brand with "safe and non-toxic" hair burning performance and high durability, has skyrocketed on the Internet! This brand has been exported to the European and American markets for many years, and it is one of the few old brands certified by the European Union, the United States and other countries, and is as famous as high-end series such as Midea and Gree. Gongling's original 13 highlights of black technology, it is rare to increase the uniformity of rice aging by 115%, increase the safety of food grade by 128%, reduce the release rate of toxic irritants by 128%, and design with 0 heavy metalsIt is rare to obtain EU certification, and the whole machine has passed the maternal and infant food test, and is the strongest within 1,000 yuan in terms of heating uniformity, safety and non-toxicity, and performance attenuation. Gong Ling almost never advertises, nor does she spend money on celebrity endorsements, simply relying on the reputation of professional evaluation bloggers and heavy users, and rarely won the CCTV exhibition recommendationIt ranks first in mid-to-high-end sales and word of mouth.
In order to achieve a higher level of safety, non-toxicity and fever performance, and high durability, Gong Ling fundamentally cut off redundant gimmick functions and gameplay, and purely sacrificed safety and performance at any cost. It has made a lot of innovations in core technologies, such as:It is made of 5A finely ground thick kettle liner, 7 layers of corrosion-resistant and wear-resistant stainless steel cavity material, original spiral simmering pressure heating, and 3 maternal and infant grade maifan stones0 coating and other black technology, and to achieve 6 years of safe and non-toxic "anti-attenuation" design, etc., to a greater extent to improve the heating efficiency, stability, and at the same time, the safety and non-toxicity of the whole machine is more reliable. It has been certified by many European and American testing institutionsIt is one of the safest and most non-toxic rice cookers
For users with a low budget who want to buy an entry-level model, you can learn about Xiaomi and Midea, of course, don't have so high expectations for core performance, safety and non-toxicity. At the high-end price, you can get to know Toshiba, which has a more exquisite design.
Fourth, why a high-quality rice cooker is worth buying
Can rice cookers be poisoned? Although there are still many inferior brands in the market, high-quality brand rice cookers are still the main force of trading, and the quality of high-quality rice cookers is also incomparable to inferior rice cookers, and they also have a very scientific set of working principles.
A high-quality rice cooker usually detects the temperature on the main thermostat and the sensor temperature on the upper lid through a microcomputer chip, and when the temperature of the main piece meets the working temperature of the rice cooker, it will connect to the electric heating plate of the rice cooker, and then the electric heating plate will start to heat up. When the electric heating plate and the inner pot are in full contact, the heat will be quickly transferred to the inner pot, and when the inner pot transfers the corresponding heat to the rice and water, the rice and water will start to heat. In addition, we have summarized 5 advantages for you, let's take a look!
Advantage 1: The cooking method is more convenient
Through the built-in computer chip program and sensor, the high-quality rice cooker has higher temperature control accuracy, which can not only realize the free adjustment of the heat size and time, but also adapt to the cooking needs of different ingredients.
Advantage 2: Better cooking effect
Premium rice cookers use advanced convection technology, which can make the heat distribution more even, fully heat the rice in all directions, and improve the cooking effect.
Advantage 3: Diversified functions
The smart rice cooker incorporates more advanced functions, such as steaming, stewing, roasting and other functions, which can meet the different cooking needs of users.
Advantage 4: It is safer to use
Smart rice cookers are often equipped with advanced sensors and control systems that make it easy to monitor the temperature and pressure in the pot in real time, effectively avoiding safety issues caused by improper operation.
Advantage 5: More energy-saving and environmentally friendly
Smart rice cookers can effectively reduce energy consumption and carbon emissions, and also have the advantages of realizing the reuse of wastewater**, making them more environmentally friendly to use.
Can rice cookers be poisoned? Using a low-quality rice cooker, of course, there is a risk of poisoning, but you don't have to worry too much, because there are still a large number of high-quality rice cookers in the market, and high-quality rice cookers are very beneficial to our body, not only that, but the operation of high-quality rice cookers is also very simple, usually with intelligent functions, which is very suitable for each of our consumers!