Nowadays, for office workers, "cooking at home" has become a luxury. Even if the elderly in the family always advise them to eat less takeout and cook it themselves. But when I think of coming back from work and spending a clock to cook a meal, it is laborious and troublesome, and I have to face the bad things of washing the pot, which is really unmotivated. Next, the introduction of this snow pan just solves all the troubles, it frying, stewing and cooking, open flame induction cooker is universal, three meals a day can not be done! It can be called a "universal pot". It is the "cooking" of the Great Emperor Japanese Snow Saucepan.
Snowflake hammer eye pattern anti-overflow + maifan stone coating, easy thermal conduction, high efficiency and energy saving.
The most recognizable thing about the Cooking Emperor Japanese Snow Frying Pan is its hammer pattern, which is like a snowflake-like pattern that has been hammered out by the craftsman's pure hand, compact and neat, and full of ingenuity. In addition to being beautiful, the biggest feature of hammereye is that it can prevent overflowing and improve boiling efficiency. Especially for foods that are easy to pounce on, such as boiled noodles, porridge and milk, the bumps can burst the boiling blisters and prevent overflow to the greatest extent. The whole pot body is made of aluminum alloy material + food-grade maifan stone coating + composite pot bottom, the heat conduction speed of this material is 2-3 times faster than that of ordinary pots, and the heating is more uniform, and it is suitable for open flames and electric stoves! For social animals who take up most of their time at work and don't want to order takeout when they get home, the snow pan is the best choice. It is both a pot and a bowl, one pot is dual-purpose, one less bowl is washed, killing two birds with one stone.
Humanized design, full of practicality.
The design of the cooking pan is full of humanization and more practicality for the use of details. There are diversion nozzles on both sides, which are smoother when pouring the soup, and are not afraid of flowing out of the outer edge and spilling everywhere, avoiding the drawbacks of easy spillage and splashing of ordinary pot pouring soup. The small pot spout is precise and diversion, and the double-mouth design fully takes into account the usage habits of the left and right hands.
In addition, the handle of the pan is made of solid wood, which not only insulates the heat but also does not burn the hand, and the wood grain of the handle also adds a touch of embellishment to the pot. The body and handle of the pot are connected with rivets, which is not only safe and firm, but also less prone to oil accumulation and bacteria breeding. The stainless steel hook design at the end of the handle can be hung up directly after use, which is convenient for storage and does not occupy an area.
Lightweight and practical, a multi-pot, the Cooking Emperor Japanese Snow Saucepan is very suitable for today's migrant workers, and it doesn't take too much time to cook a table of delicious food. Whether it is as the main pot or the "off-hand" of the wok, you can easily control various cooking methods, such a "versatile" pot, are you excited?