On the first day of work, we ushered in batch after batch of customers, many old customers were anxious to make wine and sell wine, and they picked up a batch of koji and other ancillary equipment, and new customers were anxious to inspect the equipment and prepare to do a big job.
During the Chinese New Year, it is inseparable from gifts, and the most gift-giving is wine, wine, like the gift of the years, the older the more fragrant, the more valuable it is. It is the background color of life, and it is also the style of life, which complements each other with piano, chess, calligraphy, painting, poetry, wine and tea. With the precipitation of time, the quality and taste of the wine gradually sublimated, bringing health and self-cultivation to people.
As we all know, Chinese baijiu has no expiration date, and in the baptism of years, the aging process of baijiu is slow and unique. Each type of liquor has its own unique charm, and collecting baijiu is a tribute to the times and history. Over time, the aroma and taste of baijiu continue to evolve, forming a unique taste, which is why more and more people love old baijiu.
At present, the ** liquor is still at a low level, but the ** trend has begun to emerge. Investing in liquor can not only obtain economic returns, but also leave a historical witness. The more the liquor is preserved, the more fragrant it becomes, and over the years, a bottle of old liquor will be sublimated to a new level. It can not only enhance the style of the home, but also become a family heirloom, passing on the glory and memory of the family.
Storing wine is not only an investment in wealth, but also an attitude towards life. It witnesses the growth and change of a person, and also places good expectations for the future. Tasting old wine is like tasting life, and the sweetness and bitterness are contained in it. Let us cherish every drop of wine in the days to come, feel every moment, and make life more exciting because of wine.