Every season has its own taste buds memory, and spring is undoubtedly the season of wild vegetables. With the spring breeze, the earth warms up, the wild plants break through the soil, and the tender green leaves seem to tell the story of spring. They are a gift from nature, a messenger of spring, with a fresh breath and a unique taste, adding a different color to people's tables.
At this time, vendors put fresh wild vegetables on their shelves to meet the citizens' expectations for spring. Artemisia seedlings, toon and other seasonal wild vegetables have rushed to the "fresh" market, although it is not expensive, but the citizens are still flocking to it, competing to taste the taste of spring.
In the bazaar on Qinyuan Street, Aunt Duan was picking fresh toons. She said with a smile: "Now that the living conditions are better, I eat a lot of big fish and meat, but I miss the taste of these wild vegetables even more." They are a gift from nature and a taste of spring. Her words reveal her love and nostalgia for wild plants.
And in farmers' markets and supermarkets, the stalls of wild vegetables are always crowded with citizens. They picked, inquired, or bargained, and it was very lively. These wild vegetables have not only become a delicacy on people's tables, but also a beautiful scenery in people's lives.
However, although wild vegetables are delicious, it is important to be safe while tasting them. Dietitian Li Ziheng reminded the public that they must understand the characteristics and precautions of wild vegetables before eating them. Some wild vegetables are poisonous and cannot be eaten at will; For people with spleen and stomach deficiency, the elderly and frail, pregnant women and children, they should also be cautious about eating. In addition, when buying and eating wild vegetables, you should also pay attention to choosing fresh, cleaned and as much as possible to buy and eat them.
Spring is the season of wild vegetables and a feast for the taste buds. Let's enjoy the taste of spring while paying attention to health and safety while tasting delicious food!