Blended edible oil refers to edible oil that is made by mixing two or more edible oils in a certain proportion. The production process of blended edible oil mainly includes the following steps:
Edible oil processing equipment.
1.Raw material selection: choose edible oil with good quality and in line with national standards as raw materials, such as soybean oil, rapeseed oil, peanut oil, sesame oil, etc.
2.Ratio calculation: According to market demand and customer requirements, calculate the proportion of various raw materials, and carry out accurate weighing.
3.Mixing and stirring: Put various ingredients into the blender and stir thoroughly to make them mix well and evenly.
Edible oil processing equipment.
4.Filtration: The mixed edible oil is filtered through the filtration equipment to remove impurities and sediments and improve the quality and stability of the product.
5.Filling: The filtered edible oil is filled into packaging containers, sealed and packaged.
6.Inspection: Inspect the edible oil after filling to ensure that the product meets the national standards and customer requirements.
Edible oil processing equipment.
It should be noted that the production process of blended edible oil needs to strictly comply with national standards and food safety regulations to ensure the quality and safety of the product. Edible oil processing equipment.