Black tea, as one of the most popular tea drinks in the world, has a long history and profound cultural heritage. It originated in China and later spread around the world, forming a distinctive black tea category. The taste of black tea is rich and varied, and each black tea has its own unique charm. I will introduce several common black teas and their taste characteristics in detail, and take you to appreciate the charm of the black tea world.
1. The main types of black tea
Zhengshan small species: Zhengshan small species, also known as "Jin Jun Mei", is the originator of black tea, produced in Wuyi Mountain, China. Its dry tea color is black, the tea soup is orange to reddish-brown, with a unique longan soup aroma and pine smoke aroma, mellow taste, and strong aftertaste.
Jin Junmei: Jin Jun Mei is a branch of the Zhengshan small species of Wuyi Mountain, the appearance is small and tight, accompanied by golden tea velvet tea, the soup color is golden, and the entrance is sweet.
Keemun black tea: Produced in Qimen, Anhui Province, China, it is one of the world's three most fragrant black teas. The aroma of Qimen black tea is rich and long, like honey fragrance and contains orchid fragrance, the taste is mellow and sweet, and the soup color is red and bright.
Assam black tea: Produced in Assam, India, its tea leaves are thin and flat, dark brown in color; The color of the soup is dark red and slightly brown, with a faint malt aroma and rose fragrance, the taste is strong, it is a strong tea, and it is the best choice for drinking tea in winter.
Ceylon black tea: Also known as "Sealand Black Tea" and "Cherished Orchid Black Tea", it is produced in Sri Lanka and is known for its rich taste. Its tea soup is bright orange-red, with floral and fruity aromas, and the taste is soft and long.
Darjiran black tea: Produced in Fengqing County, Lincang, Yunnan, China, it is one of the world's high-fragrance black teas. Its dry tea color is black and golden, the tea soup is orange and bright, the aroma is fresh and fragrant, the taste is strong and fresh, and the aftertaste is good.
Second, the difference in the taste of black tea
The difference in the taste of black tea is mainly due to many factors such as origin, production process, tea tree variety and brewing method. The following is a detailed analysis of the taste characteristics of several types of black tea:
Zhengshan small species: The taste of Zhengshan small species is mellow, with a unique longan soup aroma and pine smoke aroma, and the aftertaste is sweet and strong after the entrance, which makes people have an endless aftertaste.
Jin Junmei: The taste of Jin Jun Mei is delicate, the tea soup is sweet and refreshing, the aroma is fresh and lasting, and the sweet aftertaste is fast and long-lasting, which makes people intoxicated.
Keemun black tea: The taste of Keemun black tea is rich and mellow, the aroma is rich and long-lasting, the soup color is red and bright, the sweetness is obvious, and the taste is rich.
Assam black tea: Assam black tea has a strong taste, rich tea soup, with malt aroma and rose aroma, mellow taste, long sweet aftertaste, is the first choice for tea lovers who love strong taste.
Ceylon black tea: The taste of Ceylon black tea is soft and delicate, the tea soup is orange and bright, the aroma is fresh and long-lasting, and the sweet aftertaste is long, which makes people feel the elegance and charm of black tea.
Darjiran black tea: The taste of Darjilin black tea is strong and fresh, the tea soup is orange and bright, the aroma is fresh and fragrant, and the aftertaste is good, showing the unique charm of Yunnan black tea.
III. Conclusion
The taste world of black tea is rich and diverse, and each black tea has its own unique charm. From the mellow Zhengshan Xiaozhong to the soft Ceylon black tea, from the strong Assam black tea to the fresh Darjiran black tea, each black tea brings us a different taste experience. In the process of tasting black tea, we can not only feel the charm of the tea itself, but also appreciate the uniqueness of black tea in different regions and cultural backgrounds. Let's continue to explore the mysteries of black tea and enjoy the delightful experience that this wonderful drink brings.
Black tea