Protect students every meal ! When the special inspection of food safety on the campus in Xinzhou

Mondo Health Updated on 2024-03-08

On March 6, the General Education Branch, Security Office, and Market Supervision and Management Institute of Shuangliu Street, Xinzhou District, jointly carried out a campus food safety investigation and rectification action.

This action focuses on the establishment of school food safety management institutions, the implementation of risk prevention and control systems and mechanisms, as well as the implementation of the main responsibilities in rodent and other pest control, environmental sanitation, processing operations, personnel training, etc. It is emphasized that all school canteens should further strengthen campus food safety management in accordance with the detailed rules for the prevention and acceptance of rodent pests in Hubei Province, make every effort to strictly prevent rodent infestation, and resolutely curb the phenomenon of rodent infestation in canteens.

In addition, it also focused on inspecting and accepting whether the schools strictly implement the system of asking for certificates and tickets and purchasing inspections, whether expired spoilage and sensory abnormalities are cleaned up in a timely manner, whether the basic environmental sanitation continues to be kept clean and hygienic, and whether the health and hygiene management system of employees is insisted on being implemented in place, etc., and urges all kinds of schools to rectify the problems found in a timely manner.

It is reported that Xinzhou District will also organize in-depth self-inspection and rectification, cross-checking, unannounced spot checks and assessment and acceptance, for food safety problems, rectification requirements are not implemented, resolutely in accordance with the requirements of the bright supervision, continue to track and supervise the rectification in place, until the acceptance is passed, to ensure that the school food safety work is implemented in detail, to create a safe and secure food safety environment for teachers and students in the school, and to meet the next provincial and municipal organization of supervision and mutual inspection in a good state. (Correspondent Liu Zhigang).

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