Cold winter,BreakfastIt has become the most concerned issue for people. WinterBreakfastNot only to keep people full, but also to warm people's hearts and stomachs. Today, I would like to recommend to you a dish that warms your stomach after boiling a pot and drinking even the soupBreakfastYukinaShredded pork noodles。ThisBreakfasttoYukinaWith pork as the main ingredient, the texture is crispy and tender, and the taste is delicious. YukinaContains abundantVitaminsc andDietary fiberIt has the effect of appetizing digestion, detoxification and diuretic;Pork is a common oneHigh-quality protein**, can provide adequate nutrition for the human body. Make this onePastaIt's easy and fun, just mix the shredded pork andYukinaStir-fry together, then add the noodles andSeasoningand finally cook a little longer, a bowlDeliciousofYukinaShredded pork noodlesThat's it.
Expanding: For breakfast options in winter, the first thing we need to consider is how to eat enough and stay warm. In the cold air, eat a bowl of warmBreakfastNot only does it satisfy our appetite, but it also gives us warmth and comfort. WhileYukinaShredded pork noodlesAs a dishTraditional cuisine, which has long been winterBreakfastThe best choice. ThisPastatoYukinaIt is mainly made with pork, which not only ensures the richness of nutrition, but also brings diversity in taste. YukinaIt is a crisp and delicious pickled vegetable that is rich inVitaminsc andDietary fiber。Pork, on the other hand, is a common part of our daily dietProteins**, which is rich in lean partsHigh-quality proteinand essential amino acids, which can provide the nutrients that the body needs. The combination of these two ingredients not only makes this dishPastaThe taste is richer and can provide our body with all kinds of nutrients it needs.
ProductionYukinaShredded pork noodlesIt's very simple. First, prepare the ingredients. Cut the pork into thin strips, marinate to taste and set aside. willYukinaWash and cut into small pieces for later use. Next, bring a pot of hot water to a boil and cook the noodles until they are eight ripe, then remove them and set aside. Start stir-fryingYukinaPork. In a hot pan with cold oil, stir-fry the marinated shredded pork until it changes color, then add itYukinaDuan stir-fry together, letYukinaThe sourness and deliciousness of the pork blend together. Add an appropriate amount of water, add an appropriate amount of salt, chicken essence, etc. after boilingSeasoningSeason, then put the previously cooked noodles in the pot and useChopsticksStir gently to allow the noodles to fully absorb the flavor of the soup. Finally, it will be cookedYukinaShredded pork noodlesPlace in a bowl, sprinkle with chopped cilantro and pepper and enjoyDeliciousofBreakfast
Expansion: ProductionYukinaShredded pork noodlesThe steps are very simple, and each step is joyful and satisfying. First of all, we need to prepare the ingredients, cut the pork into thin strips, and use light soy sauce, cooking wine, starch, etcSeasoningMarinate for a while to make it more tender and flavorful. At the same time, we're going to willYukinaWash and cut into small pieces for later use. At this time, a steaming pot has already begun to boil, we put the noodles in the pot and wait for the noodles to cook until they are eight ripe, then remove them and set aside. When the noodles in the pot are cooked, we can see that the noodles become soft and elastic, and the white noodles are floating in the clear water, at which point it needs to be fished out and set aside. Next, we heat up the wok, add the appropriate amount of cooking oil, and wait for the oil to heat up. When the oil temperature is suitable, we pour the marinated shredded pork into the pan and stir-fry it quickly, and soon you can see that the shredded pork changes color and becomes tempting and delicious. Then cut it upYukinaAdd the pieces to the pan and continue to stir-fry and letYukinaThe acidity and freshness of the pork blend with each other to create an attractive aroma. Then, add an appropriate amount of water, and after boiling, add an appropriate amount of salt, chicken essence, etcSeasoningSeason to bring out the rich flavor of the soup. Finally, put the noodles that have been cooked earlier into the pot and useChopsticksStir gently to allow the noodles to fully absorb the flavor of the soup before cookingYukinaShredded pork noodlesPlace in a bowl and sprinkle with chopped coriander and pepperDeliciousofYukinaShredded pork noodlesThat's it.
WhenYukinaShredded pork noodlesOnce cooked, the tantalizing aroma fills the entire kitchen and leaves people mouth-watering. Each noodle is filled with a rich broth and is paired with a sour oneYukinaand delicious shredded pork, rich in taste and layered. When you take a bite, you can feel the texture of the noodles and taste them at the same timeYukinaAnd the deliciousness of shredded pork makes people can't help but eat it. On winter mornings, the family sits around the dining table, each with a steaming bowl in front of themYukinaShredded pork noodles, that kind of warm picture makes people feel extremely happy.
Expanding: Whenever I'm preparingYukinaShredded pork noodles, the whole kitchen is filled with a rich aroma. The scent reached the noses of each family member from afar, arousing their curiosity and anticipation. When I put a bowl hotYukinaShredded pork noodlesWhen it was brought to the table, everyone's eyes were focused on the bowlDeliciousin front of you. Each noodle sucks the soup tightly and gives off an enticing aroma. I useChopsticksPick up a piece of noodles, blow it carefully, and put it in your mouth. The gluten feeling of the noodles is harmoniousYukinaThe deliciousness of the shredded pork blended together perfectly, and I couldn't help but let out a sigh of admiration. Everyone tasted with chopsticks, and every bite could feel the Q-bomb of the noodles and the richness of the soup. YukinaThe sourness and deliciousness of the pork echo each other and make people salivate. The family sat around and enjoyed itDeliciousofBreakfast, extremely happy.
ExceptDeliciousDelicious,YukinaShredded pork noodlesIt can also provide enough calories and nutrients to help us maintain sufficient physical strength and good mental state in the cold winter. YukinaAbundantVitaminsc andDietary fiber, can increase the human body'sResistanceto prevent the occurrence of colds and other diseases. And pork is abundantProteinsand essential amino acids to meet our body's nutritional needs. In addition,YukinaShredded pork noodlesNoodles in are also oneCarbohydrates**, can provide us with energy. So, eat a bowl every morningYukinaShredded pork noodles, not only can we be well fed, but also keep us healthy and energetic.
Expanding:YukinaShredded pork noodlesNot only tasteDeliciousIt is also rich in nutritional value. YukinaAbundantVitaminsc andDietary fiberVitaminsc. Helps to improve our immunity and prevent the occurrence of colds and other diseases;Dietary fiberIt can promote gastrointestinal peristalsis, help digestion and excretion. Pork is a kind ofProteinsRich in meat, it is abundantHigh-quality proteinand essential amino acids, which can provide us with adequate nutrition. ProteinsIt is an important component of the body tissue and plays an important role in the development and repair of the body. In addition,YukinaShredded pork noodlesNoodles in are also oneCarbohydrates**, can provide us with energy. In the cold winter, the human body needs more energy to maintain the normal functioning of the body, so eat a bowlYukinaShredded pork noodles, not only allows us to eat enough, but also provides us with enough nutrition to maintain a good physical condition.
To sum it up,YukinaShredded pork noodlesIt's a dishDeliciousAnd nutritious winterBreakfast。It is simple and quick to make, delicious and rich in texture. YukinaThe combination with pork makes this dishPastaLoved by people. Whether it's a family sitting around or enjoying it alone, a bowl is piping hotYukinaShredded pork noodlescan bring us warmth and happiness. In the cold winter, let's taste this dishDeliciousofBreakfast, replenish nutrients for the body and bring warmth to the soul.