Cold winter,BreakfastThe importance is self-evident. In order to be able to do both in the cold seasonDeliciousIt warms the stomach again, and I recommend a home-cooked dish to everyoneBreakfastYukinaShredded pork noodles。Now, let me describe it in detailDeliciousofBreakfastbar.
Yukina, also known as sherry mushroom, is a pickled pickleVegetables, crisp and tender, delicious taste. YukinaIt is the core ingredient of this dish, so we choose fresh and good qualityYukinaVery important. FreshYukinaIt is light yellow in color, has a crisp and tender texture, and does not have a greasy feeling. In the purchaseYukina, you can judge whether it is fresh by looking at the production date, shelf life, and appearance quality on the package.
ThisYukinaShredded pork noodlesThe shredded meat in the selection was chosenPork, becausePorkThe meat is tender and delicious. In the selectionPork, it's best to choose lean parts to remove excess fat and keep the taste fresh. In addition, you can choose one with a slightly ruddy colorPork, the shredded meat made in this way is more tender and delicious.
First of all, the good ones will be chosenPorkCut into thin strips and marinate with light soy sauce, cooking wine, and starch to make it more tender and flavorful. Next, will:YukinaHandle it, clean it and cut it into small pieces for later use. Then boil a pot of hot water and willNoodlesPut it in, cook until eight mature, then remove and set aside. Finally, heat the wok up, add the appropriate amount of oil, and put in the marinadePorkStir-fry quickly until discolored, then addYukinaStir-fry together, add an appropriate amount of water at the end, and add an appropriate amount of salt, chicken essence, etc. after boilingSeasoningSeason and then cook beforeNoodlesPut it in a pot and gently stir well with chopsticks and letNoodlesSoak up the flavor of the soup to the fullest.
YukinawithPorkThe combination is thisYukinaShredded pork noodlesThe highlight. YukinaRefreshing withPorkThe umami balance with each other, adding both layers and riches the taste. During the production process, marinatePorkThe steps are very important. The salting process can be madePorkMore tender, flavorful, and elevatedPorkSilk taste. And stir-friedYukinaIt is also necessary to pay attention to the heat control when shredded meat, and it is necessary to maintain itYukinaof sour and refreshingPorkThe deliciousness is not distorted, so that the flavors of the two are perfectly blended. Finally, joinNoodlesand in moderationSeasoning, letNoodlesThe flavor of the soup is fully absorbed, making the whole dish even more delicious.
YukinaThe taste is sour and refreshing, and the taste is crisp and tender. They have a unique aroma that adds freshness to the dish. Pickled,YukinaThe taste is more tender and juicy, which can give a unique flavor experience. YukinaMedium richVitaminsc and dietary fiber, ableBoosts immunity, promote digestion and improve constipation. In addition,YukinaIt also has the effects of appetizing digestion, detoxification and diuretic.
PorkIt's usDaily dietProteins**, rich in nutrients andDeliciousflavor. The premium lean portion is rich in premiumProteinsand essential amino acids, which contribute to the growth and development of the human body. In addition,PorkAlso rich inVitamin B1withMineralsIt is also very helpful in maintaining the normal functioning of the nervous system and muscle function.
YukinaShredded pork noodlesThe main source of heat is:PorkwithNoodles。One serving is about 300 gramsYukinaShredded pork noodles, which contains about 580 calories. Among them,PorkAccounts for about 150 calories,NoodlesIt accounts for about 350 calories, and other materials account for about 80 calories. So, consume in moderationYukinaShredded pork noodles, both to get enough calories and to enjoy at the same timeDeliciousDelicacies.
YukinaShredded pork noodlesThe flavor is unique, giving people a sour and refreshing taste, and people can't help but eat a few more bites. YukinaCrisp but not greasy,PorkDelicious but not woody, the two can be paired together to create a unique flavor experience. In addition,YukinawithPorkThe nutritional value is also very high. YukinaAbundantVitaminsc and dietary fiber, ableBoosts immunity, promote digestion and improve constipation. WhilePorkIt's premiumProteinsOne of the most important, rich in abundanceVitamin B1withMineralsto help maintain the normal functioning of the nervous system and muscle function.
Whenever I eat a steaming bowlYukinaShredded pork noodles, you can feel the taste of happiness. Every oneNoodlesThey are all filled with rich soup and can be tasted in every biteYukinaCrispy andPorkThe deliciousness of the silk. ThisYukinaShredded pork noodlesThe flavor is layered and rich. On winter mornings, the family sits around the dining table, each with a steaming bowl in front of themYukinaShredded pork noodlesThe intimate atmosphere makes people feel extremely warm and happy.
Eat it every timeYukinaShredded pork noodlesI always drink the soup in the bowl clean. Condensed in the soupYukinawithPorkEvery drop of the essence isDeliciousSymbol. This has also become my family's winterBreakfasta tradition. Seeing my family's satisfied smiles and empty bowls makes me feel extremely relieved and happy.
ThisYukinaShredded pork noodlesIt's not just oneDeliciousDeliciousBreakfast, but also an emotional experience. Whenever I eat this bowlYukinaShredded pork noodles, I can feel the warmth of home and the power of love. In this cold winter season, a steaming bowlYukinaShredded pork noodlesNot only can it satisfy our appetite, but it can also bring a beautiful emotional experience.
Summary (350 words).
That's one of the winter seasons I recommendBreakfastYukinaShredded pork noodles。ThisDeliciousStaple foods are preferred on cold winter mornings. toYukinawithPorkIt is the main ingredient, and it is easy and fun to make. YukinaShredded pork noodlesThe flavor is layered and rich, with a perfect balance between sourness and deliciousness. Take a bite and you can feel itNoodlesThe tendon can be tasted againYukinawithPorkThe deliciousness of the silk makes people can't help but feast.
In addition to the taste enjoyment, this courseYukinaShredded pork noodlesIt also brings an emotional experience and the warmth of home. On winter mornings, the family sits around the dining table, each with a steaming bowl in front of themYukinaShredded pork noodlesIt is a feeling of great happiness to share a warm moment.
YukinaShredded pork noodlesIt's not just oneDeliciousofBreakfastChoice is also a kind of respect for ingredients and return to the familylifeManner. Make this oneGastronomyIn the process, not only woke upTaste budsIt also awakens warmth and makes people feel the warmth of home and the power of love.
Yes, that's what I recommend for winterBreakfastYukinaShredded pork noodles。It can not only satisfy our appetite, but also bring emotional catharsis, making our family more warm and happy. In the winter morning, try to use itYukinawithPorkMake a steaming bowlYukinaShredded pork noodlesLet's enjoy itDeliciousDouble satisfaction with emotion.