Guiyu is a fish commonly found in China's freshwater rivers and is usually best harvested in autumn (September to November), but the exact opening time may vary depending on region, climate and water temperature. Here are some considerations about whether Guiyu will still be open in November:
Seasonal Influence:Normally, the best fishing season is in autumn, especially from September to October, when it tends to have a strong appetite, high body fat content, and good taste. In November, as the temperature gradually drops, changes in water temperature may cause changes in the activity and feeding Xi of the fish.
Climate and water temperature:Colder temperatures may affect the activity of the fish, causing them to eat less, so the appetite of the fish may not be as strong as in the autumn months. However, in some areas, the water temperature may still be suitable for the growth and feeding of the fish in November, so it is possible that some of the fish will still eat during this season.
Regional differences:The climate and water environment of different regions may cause different behaviors and catches of cinnamon fish. In some areas, there may still be openings in November, while elsewhere it may have entered a colder season and there may be less activity.
Overall, whether there will be an opening in November may be affected by a variety of factors. The best way to obtain information is to consult with local fishermen, fisheries associations or fisheries authorities, who will have a more accurate understanding of the local fishing season and conditions. In addition, if you plan to fish or fish, it's a good idea to check local rules and policies beforehand to ensure that fishing is done when it's legal and appropriate.