Egg fried rice, a seemingly simple but delicious home-cooked dish. It is based on rice, served with eggs, chopped green onions, and other toppings, and stir-fried to create a delicious dish with both color and flavor.
There are many ways to prepare egg fried rice, but the most classic method is to cook the rice first, then let it cool, and break it up with chopsticks or a spoon to make the rice distinct. Next, crack the eggs into a bowl, add salt and pepper and stir well. Then prepare some ingredients such as chopped green onions, ham sausages, etc., and choose according to personal taste.
Add an appropriate amount of oil to the wok, pour in the egg mixture after heating, and stir-fry quickly with a spatula to solidify the egg liquid into small pieces. Then add the rice and stir-fry with a spatula so that the rice and eggs are well combined. Then add chopped green onions, ham sausage and other ingredients, and continue to stir-fry until the rice is fluffy and the ingredients are cooked through. Finally, add an appropriate amount of salt, pepper and other seasonings, stir-fry evenly and then remove from the pot.
The egg fried rice has a delicious taste, a tangy aroma that melts in your mouth. Not only is it a delicacy, but it is also a nutritious delicacy. Eggs are rich in nutrients such as protein and vitamins, while rice is one of the staple foods that the human body needs. In the busy life, making a simple egg fried rice dish is delicious and convenient, and it is a favorite of many people.
In addition to the classic recipe, you can also add some other toppings and seasonings such as shiitake mushrooms, shrimps, peas, etc., according to your taste and preference. At the same time, you can also replace the rice with other types of rice, such as brown rice, purple rice, etc., to increase the taste and nutritional value of the egg fried rice.
In conclusion, egg fried rice is a simple yet delicious home-cooked dish that is perfect both as a main dish and as a side dish. Not only is it delicious, but it is also packed with nutritional value. If you haven't tried making egg fried rice yet, try it and you'll love it.