1. Prepare materials.
First of all, you need to prepare some necessary ingredients and seasonings, including fresh rape, pork, green onions, ginger and garlic, salt, light soy sauce, cooking wine, chicken essence, etc.
Second, the treatment of rape.
After washing the rape, cut it into evenly sized segments to facilitate subsequent cooking operations.
3. Stir-fry minced meat.
Chop the pork into minced meat, put it in a pot and stir-fry until it changes color, add green onions, ginger and garlic and stir-fry until fragrant, then add a small amount of cooking wine and light soy sauce to taste.
Fourth, roast rape.
Pour the fried minced meat into the rape, add an appropriate amount of salt and chicken essence to taste, and then slowly cook over low heat until the rape becomes soft and flavorful.
5. Collect the juice and put it on a plate.
Pour the roasted rape on a plate with minced meat and sprinkle with some chopped green onions for garnish and enjoy this delicious home-cooked dish.
In addition to the above-mentioned practices, there are other home-cooked practices such as adding ingredients such as shrimp or mushrooms to enhance the taste and nutritional value. However, in either case, it is necessary to ensure that the rape is fresh and cooked for enough time to ensure that the rape can be soft and flavorful.
In the process of making pickled rape, it is necessary to pay attention to the following points: first, the selection of fresh rape can ensure the taste and nutritional value;Secondly, the firing time should be long enough to make the rape fully soft and flavorful;Finally, the amount of seasoning should be adjusted according to personal taste to meet your own taste requirements.
Through the above steps, I believe you have mastered the homely practice of picking rape. Not only is this dish delicious, but it is also packed with nutritional value, making it perfect for everyday family consumption. We hope you will try your hand at making and enjoying this delicious home-cooked dish.
The above are some of my views on this issue, I don't know if you still need to add, welcome to leave a message in the comment area below, everyone learns Xi together, and makes progress together, I hope it will help you.
Conclusion: I am Brother Kui, an authentic food lover, although not a professional gourmet, but willing to share your favorite food with you every day, if you like it, please give me a like, favorite, ** plus attention, thank you for reading again.