How to make cold powder?Just one step?

Mondo Gastronomy Updated on 2024-01-31

Iced powder is a cold, refreshing dessert that is especially popular in summer. Here's a detailed tutorial on how to make cold powder, so you can easily enjoy this delicious dessert at home.

1. Preparation of materials.

1.Chilled powder: 50 grams.

2.Sugar: 50 grams.

3.Boiling water: 1000 ml.

4.Diced fruits: appropriate amount (can be selected according to personal taste, such as watermelon, pineapple, etc.).

Second, the production steps.

1.Mix together the chilled powder and sugar and stir to combine.

2.Slowly pour in the boiling water, stirring as you pour, until the powder is completely dissolved.

3.Pour the mixture into a container and refrigerate until solidified.

4.Remove the solidified cold powder and cut it into small pieces with a knife.

5.Put the chopped ice powder in a bowl, add an appropriate amount of diced fruit, and enjoy.

3. Precautions.

1.Be sure to brew the iced powder powder with boiling water, so that the powder can be fully dissolved and the taste will be more delicate.

2.The refrigeration time needs to be determined according to the temperature, and it generally needs to be refrigerated for about 3-4 hours to solidify.

3.You can add the right amount of sugar or other seasonings according to your personal taste to adjust the sweetness.

4.If you want a richer taste, you can add some jam or cream to add depth to the mouthfeel.

With the above steps, you can easily make a delicious iced powder. In the scorching summer, a bowl of cold noodles can not only relieve the heat but also satisfy the taste buds, which is really pleasant.

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