The secret of making rock sugar pear water is revealed, moist and delicious, moisturizing the lungs

Mondo Health Updated on 2024-01-29

Hello everyone, today I want to share with you the correct way to make rock sugar pear water. Rock sugar pear water is a traditional drink that moistens the lungs and relieves coughs, and is especially suitable for drinking in the dry season. Now, let me teach you how to make delicious rock sugar pear water!

First of all, we need to prepare some basic ingredients: pears, rock sugar, water, etc.

Next, wash and peel the pears and cut them into small pieces for later use.

In a pot, add an appropriate amount of water and pear pieces, bring to a boil over high heat, then turn to low heat and cook for about 10 minutes.

Then, add an appropriate amount of rock sugar and continue to cook until the rock sugar is completely melted.

Finally, pour the boiled rock sugar pear water into a cup and enjoy.

During the production process, there are a few tips to pay attention to: first, the pears should be peeled so as not to affect the taste;Secondly, the amount of rock sugar can be adjusted according to personal taste;Finally, when cooking, cook slowly over low heat to avoid the pears from being rotten and affecting the taste.

I hope my sharing can be helpful to you!This rock sugar pear water recipe is easy to learn and perfect for making at home. If you like this drink, try making it and you'll love it!

In addition to the traditional rock sugar pear water, you can also innovate and change it according to your taste and preferences. For example, you can add some red dates, wolfberries and other ingredients to increase nutrition and taste;You can also add some lemon slices, mint leaves, etc. according to your personal taste to add a fresh taste. In short, as long as you make it carefully, you can make your own unique flavor of rock sugar pear water.

Related Pages