How to make glutinous rice crisp.
Glutinous rice cake is a traditional Chinese pastry that is loved for its soft and glutinous taste and unique production process. Below, I will introduce you to how to make glutinous rice crisps.
1. Required materials.
500 grams of glutinous rice flour, 150 grams of sugar, 100 grams of peanut oil, appropriate amount of water, appropriate amount of sesame seeds.
Second, the production steps.
1.Pour the glutinous rice flour into a basin, add an appropriate amount of water, and stir into a viscous batter.
2.Add sugar to the batter and continue to stir well.
3.Pour the peanut oil into the pan, heat until it is 60% hot, pour the batter into the pan, heat slowly over low heat, and stir-fry constantly until the batter becomes sticky and golden brown.
4.Pour the fried glutinous rice crisp into a plate, sprinkle with some sesame seeds, let it cool and serve.
3. Production skills.
1.In the production process, the amount of water should be appropriate, if there is too much water, it will cause the glutinous rice crisp to be too soft and glutinous, not crispy;If there is too little water, it will cause the glutinous rice crisp to be too hard and have a poor taste.
2.During the frying process, it is necessary to use low heat to heat it slowly and stir-fry constantly to avoid burning the glutinous rice crisp.
3.Sprinkle with some sesame seeds to increase the taste and nutritional value of the glutinous rice crisp.
4.For a more crispy texture, you can add some maltose or honey to the sautéing process.
Fourth, the way to eat.
Sticky rice crisps can be eaten as a snack or as a snack for breakfast or afternoon tea with milk or coffee. Since glutinous rice crisp is relatively soft and glutinous, be careful not to chew too hard when eating, so as not to taste bad.
The above is the production method and skills of glutinous rice crisp, if you encounter any problems during the production process, you can always ask me questions. I hope you can make delicious glutinous rice crisps and enjoy the pleasure of food!