The cold wave is coming, in order to keep warm and replenish nutrition, let's make one for the family togetherDeliciousLet's dish!Today I would like to recommend to you the characteristics of ChongqingGastronomyChongqing chicken pot。This dish is loved for its unique taste and rich local characteristics. Its production process is unique, the selection of materials is exquisite, the taste is delicious, and the nutrition is rich.
Chongqing chicken potWith chicken as the protagonist, the local chicken is tender and nutritious. During the cooking process, the chicken is carefully processed to preserve the original flavor while fully absorbing a variety of flavorsSeasoningtaste, making the chicken more delicious and tasty. The choice of chicken is very important, and it is important to choose fresh local chicken, so as to ensure the quality and taste of the dish.
Compared to other chicken dishesChongqing chicken potThe uniqueness lies in itsCayenne pepperswithSichuan peppercornsMassive use. Chongqing people like to eat spicy food, so in the process of making this dish, a large amount of it will be addedCayenne pepperswithSichuan peppercorns。theseSeasoningIt not only increases the taste of the dish, but also has a certain health care effect. Cayenne peppersIt can stimulate the secretion of gastric juice and enhance appetite;Sichuan peppercornsIt can warm the stomach and drive away cold and help digestion. Therefore,Chongqing chicken potNot onlyDeliciousIt also helps to maintain good health.
In addition to the selection of materials andSeasoningChongqing chicken potThe uniqueness also lies in the way it is cooked. During the cooking process, combine the chicken andSeasoningPlace together in a casserole and simmer over low heat. This cooking method preserves the nutrients of the chicken and allows the chicken to be fully absorbedSeasoningThe flavor makes the chicken more flavorful. At the same time, this cooking method also makes the chicken soup more intense and memorable.
If you want to make it yourselfChongqing chicken pot, I have prepared detailed steps for you. First, wash the chicken and cut it into cubes and marinate it in cooking wine and light soy sauce for 20 minutes to absorb the flavor. Then, it will dryCayenne peppersCut into small piecesSichuan peppercornsSoak in water and set aside. Slice the green onions, slice the ginger and mince the garlic. Next, heat the pan with cold oil, add sugar and slowly fry until the sugar dissolves and the color turns red, quickly add the bean paste and fry the red oil. Then put the marinated chicken in a pan and stir-fry over high heat until it changes color. Add the chopped green onions, ginger and garlic and continue to stir-fry evenly. Then put in the soaked oneSichuan peppercornsand dryCayenne peppersand continue to stir-fry. Then add an appropriate amount of light soy sauce, dark soy sauce and cooking wine, and stir-fry evenly. Finally, add an appropriate amount of water, bring to a boil over high heat, then turn to low heat and simmer slowly. When the chicken is cooked thoroughly and the soup is thick, add an appropriate amount of chicken essence to taste, sprinkle with coriander, and one dishDeliciousofChongqing chicken potThat's it.
Chongqing chicken potNot only is it delicious, but it is also rich in nutritional value. Chicken is richProteinsVitaminsand minerals, which play an important role in the growth and development of the human body and immune regulation. Cayenne pepperswithSichuan peppercornsAbundantVitaminsc and carotene, which have very goodAntioxidantand beauty benefits. In addition,Chongqing chicken potSeasoningIt is also rich in aroma components, which can stimulate appetite and improve digestion.
In short,Chongqing chicken potIt is a dish with a unique taste and rich nutritionGastronomy。It has bothDeliciousand health care function, it is a good warm-up product in the cold winter. If you have the opportunity to come to Chongqing, you must try this authentic oneGastronomyto feel the unique flavor of spicy. At the same time, you can also try your hand at making your own and let your family taste your culinary talents. EnjoyGastronomy, warm the heart and stomach, and make the cold winter become warm.