There is an ancient Chinese saying: "Food is healthy, and food is peaceful." "In the hectic modern life, a simple and delicious home-cooked meal is not only a filling for the stomach, but also a good way to nourish the body. Here are 8 simple but delicious home-cooked dishes that are not only unique in flavor but also easy to make, making them a great choice for everyday cooking.
Yam pork rib soup
Preparations: Yams, pork ribs, ginger, and cooking wine are ready.
Detailed method: Blanch the pork ribs for later use, cut the yam into sections, fry the ginger slices in a hot pan with cold oil, add the pork ribs and yam, and simmer until the ingredients are flavorful.
Rich in depth: Featuring the stickiness of the yam and the tenderness of the ribs, this dish is rich in protein and vitamins.
Torch fat cow
Preparation: Fatty beef slices, green peppers, red peppers, and peanut oil are ready.
Detailed method: Blanch the fat beef slices for later use, stir-fry the beef slices in hot oil in a pot, add green peppers and red peppers, and finally add an appropriate amount of peanut oil, stir-fry evenly.
Depth: Featuring the tenderness of fat beef and the crispness of green and red peppers, this dish is rich in protein and a variety of nutrients.
White chopped chicken
Preparation: Whole chicken, ginger, green onions, and cooking wine are ready.
Detailed method: Wash the whole chicken and set aside, pat the ginger loose, add water to the pot, put in the green onion and ginger and cooking wine, put the whole chicken into a boil, take it out to cool, and then mix well with soy sauce and sesame oil.
Depth: Featuring the tenderness of chicken and the delicate aroma of ginger and shallots, this dish is rich in high-quality protein and a variety of amino acids.
Mapo tofu
Preparation: Prepare tender tofu, minced beef, spicy sauce and bean paste.
Detailed method: Cut the tofu into pieces and set aside, stir-fry the hot sauce and bean paste in hot oil in a pot, add the minced beef, and finally add the tofu, and simmer over low heat until the flavor is absorbed.
Depth: This dish features the delicate and spicy texture of tofu, rich in protein and a variety of nutrients.
Cold enoki mushroom
Preparation: Enoki mushrooms, minced garlic, coriander, and light soy sauce are ready.
Detailed method: Wash and blanch enoki mushrooms for later use, prepare minced garlic, add enoki mushrooms to minced garlic and an appropriate amount of light soy sauce, mix well and sprinkle with coriander.
Depth: This dish features the smoothness of enoki mushrooms and the freshness of garlic, rich in vitamins and plant-based proteins.
Braised prawns
Preparation: Prepare prawns, ginger and cooking wine.
Detailed instructions: Cut off the shrimp whiskers from the prawns for later use, fry the ginger slices in a hot pan with cold oil, add the prawns and an appropriate amount of cooking wine, and simmer slowly over low heat until the shrimp change color.
Depth: Featuring the tenderness of prawns and the mellowness of cooking wine, this dish is rich in high-quality protein and a variety of minerals.
Potato stew with fat intestines
Preparation: Fatty sausages, potatoes, ginger, and cooking wine are ready.
Detailed method: Blanch the fat intestines for later use, cut the potatoes into pieces, add oil and stir-fry the ginger slices in the pot, add the fat intestines and potatoes, and finally add an appropriate amount of cooking wine, and slowly simmer over low heat until the flavor is absorbed.
Depth: Characterised by the firmness of the fat intestine and the softness of the potatoes, this dish is rich in protein and a variety of trace elements.
Steamed field chicken with chopped peppers
Preparation: Prepare the chicken, chopped pepper and minced garlic.
Detailed method: Slaughter and wash the chicken, mix the pepper and minced garlic and spread it on the surface of the chicken, and steam it in the pot.
Depth: This dish features the tenderness of field chicken and the spicy aroma of chopped peppers, rich in high-quality protein and a variety of amino acids.
These 8 home-cooked dishes are not only delicious, but also simple and easy to make, suitable for busy modern people. Paired with two bowls of white rice, it's a perfect match. While enjoying the food, you can also get rich nutrition. I hope that everyone can occasionally cook a delicious home-cooked meal for themselves and their families after busy work, and enjoy the warm time.