On a cold winter day, a fragrant meal can make people feel warm, and stewed pig's trotters with soybeans are a must-have in winterGastronomyOne. First of all, we need to prepare fresh pig's trotters and nutritious soybeans. The cleaned pig's trotters should be blanched with ginger slices, green onion knots, and cooking wine, which can remove the smell and increase the fragrance. Next, fry the rock sugar in oil to make it sugary, quickly pour the pig's trotters into it and stir-fry evenly, and then add bay leaves, cinnamon, star anise, dried chilies, ginger slices, dark soy sauce, light soy sauce, soybean paste, etcSeasoningStir-fry again and put it in a casserole. Finally, add half of the beer and warm water and simmer for 90 minutes. The pork trotters cooked in this way are crispy and delicious, and the aroma of soybeans is also fully integrated into it, which makes people appetize.
Stir-frySea bassIt's a fresh dishDeliciousThe food is excellent, both the texture and taste of the fish are outstanding. First of all, willSea bassWash and cut into cubes, then add salt and white to the bowlPepperFlour, light soy sauce, oyster sauce, cooking wine, corn starch, etcSeasoningMarinate for 10 minutes. Next, cut the green onion into sections, shred the ginger, and cut the green and red peppers into rings, then heat the oil in a nonstick pan and fry the fish pieces until golden brown on all sides. After the fish is fried, add the ginger, green and red pepper and water starch and cook for 1 minute to allow the fish pieces to fully absorbSeasoningThe scent. Finally, add the green onion and stir evenly. Stir-frySea bassThe taste is tender and juicy,SeasoningThe aroma withFishPerfectly blended, giving a breathtaking lookDeliciousEnjoy.
Dry pan fat sausagesIt's a dishFat intestinesIt is the next meal of the main ingredientsGastronomy, fragrant and delicious, crisp taste, make people want to stop. First of all, will be netFat intestinesBring to a boil in cold water to remove the foam. Then add green onion ginger, Sichuan pepper, dried chili, star anise, bay leaf and other condiments, and simmer for 30 minutes. Bring to a boilFat intestinesRemove and let cool, cut into suitable sizes for later use. Next, heat the oil in a pan and willFat intestinesStir-fry in the pot and add an appropriate amount of white wine to stir-fry to make it more fragrant. Then add garlic and ginger, Sichuan pepper and dried chili pepper and stir-fry until fragrant, then add dry pot sauce and green and red chili pepper, stir-fry evenly. ThisDry pan fat sausagesThe color and fragrance are goodFat intestinesThe tenacity and spicy flavor of the chili pepper echo each other and make people appetizing.
Stir-fried cauliflower is a refreshing and appetizing dish to accompany the meal, and the cauliflower has a tender texture and delicious taste. First of all, prepare ingredients such as chili peppers, millet spicy, and minced garlic. Then, add water to a pot and bring to a boil, blanch the cauliflower for 2 minutes, remove and set aside. Next, heat the oil, add minced garlic and millet to stir-fry until fragrant, and then add Pixian bean paste and stir-fryRed oil, then add cauliflower and stir-fry, and finally add green pepper and stir-fry evenly. Finally, add an appropriate amount of salt, sugar, oyster sauce and light soy sauce and stir-fry well. This stir-fried cauliflower dish is brightly coloured and richly textured, with the spicy chili pepper and the freshness of cauliflower blending perfectly for an unforgettable taste.
Summary: The above four-course meal is not only simple and easy to make, but also very attractive in texture, taste and color. The aroma of soybean stewed pig's trotters is tangy, and the fatty meat is crispy and delicious;Stir-frySea bassThe fresh and tender taste makes ** even forget to return;Dry pan fat sausagesThe crisp texture brings a different enjoyment;The refreshing taste of stir-fried cauliflower is appetizing and delicious. Either dish can be enjoyed on a cold winter dayDelicious, addlifeof fun. By trying theseGastronomyWe can provide a hearty and healthy meal for the family to enjoyDeliciousLife. Let's explore the joy of winter cooking, let'sGastronomyBe uslifeHighlights in .